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- Roll CMarch 23, 2014Thankfully for The Sidecar, their cocktails, steak & frites, pappardelle and warm flour-less chocolate cake surpassed the anemic service.
- Taryn HoffmanFebruary 28, 2015SO delish. Salmon tartare, crab cakes, slow braised lamb pappardelle - would've licked the plates clean if such behaviours were not caveman-like.
- Tara VaughanApril 13, 2014The bar was full when we got there. Next time we'll peek in the window and if it is, we'll kill some time till we can get a seat there.
- Kristina DoyleMay 9, 2013Patio is amazing. Great drinks and excellent food. Try the new double chocolate chip ice cream!
- Mushys PappySeptember 30, 2013Great $25.00 3 course meal Sunday to Wednesday each week. $25.00 p[er bottle red or white, as well
- Lorraine SJune 21, 2011Great patio & yes the Badass mojitos are where it's at!! Also the Rye & Ginger Smash is pretty good too!
- Corina Hitchcock-SpicerOctober 7, 2011The basses mojito almost put me on my ass. Steak frites are to die for! Everything is fantastic here!
- Mushys PappySeptember 30, 2013Twenty five dollar three course meal Sunday to Wednesday is a great deal. Eh!
- Marco RighettoJanuary 31, 2013Fantastic place. Poutine and steaks are both quite mind blowing! Go for them
- Josie CNovember 23, 2013Was a bit disappointed that there was only one option for dessert on the prix fixe menu. The regular menu seems over priced based on the quality of what was served in the prix fixe.
- Rich AhnMay 23, 2010I'd have to second their Badass Mojito. It's strong and has a zing of crushed raspberry. One of the better drinks I've had in awhile.
- Karina AbramovaDecember 9, 2010The badass mojito is really well done. Oxtail ravioli is too full on ravioli and modest on Oxtail.
- Julie TyiosSeptember 24, 2010Grab a Sidecar while you're waiting for dinner - It's a great way to kick off the night!
- Matthew HunterNovember 10, 2013Avoid. Extremely expensive and not good quality. $9 pints and only two choices. $18 for a main, I had the ravioli and it was undercooked and very small portion size.
- The secret patio is awesome... And ask about the Toronto Temperance Society
- Mari MoresheadDecember 30, 2009Go to Sidecar and sit at the bar. Drink a Sazerac while you wait for your table. Read more
- Corina Hitchcock-SpicerOctober 7, 2011And by basses mojito I meant BADASS mojito..damn you autocorrect