- panacotta
- good for dates
- wine
- burrata cheese
- tortas
- (8 more)
- Popular
- Recent
- Katy WilliamsonJanuary 10, 2016Amazing pastas and suggested wine pairings. The atmosphere was very cozy and inviting, and the service was kind/fast.
- EriC B.June 18, 2016Riva Cucina is one of my favorite restaurants in the Bay Area. Such great food, great staff... I always leave happy!
- Philip GarciaMarch 25, 2015Porchetta Arrosto (melt in your mouth) and Fondant Chocolate Cake (so moist and decadent)! More please!
- Simón LinaresOctober 28, 2016Very good! we tried the burrata, the branzino and crab pasta. Also delicious the panacotta.
- Frank KimSeptember 19, 2015Indeed an excellent tagliatelle bolognese, and had a rock cod dish there that was superb.
- We love everything on the menu, excellent wine selection almost at same price as retail and no corkage Wed. ❤❤❤
- Susan OutlawJuly 28, 2013I had the sole and it could have used a touch less salt. El Hubs however had the bolognese and it was absolutely perfect.
- Believe me: i'm from Bologna and I can tell you that bolognese is just perfect
- Order the tagliatelle and you won't be able to try anything else. So good!
- Adriaan MoorsMay 14, 2015Everything is good. Seriously. Come here and save yourself a trip to Italy.
- Best real italian restaurant of the east bay. It reallly likes to be in Italy. Chef Massi is a masterpiece
- Jonathan StullFebruary 26, 2011Ravioli is outstanding. Worth going just for the olive oil they serve free with the bread.
- The Taste SheriffSeptember 20, 2017Food was fine, nothing more nothing less. I would only eat here again if I were passing by by accident.