Although known for their steaks at dinner, they also serve up a mean huge burger at lunch time with a sharp cheddar and perfectly crispy bacon on a nice onionbun.
Morton's is awesome. Super nice wait staff. My bone-in ribeye was fantastic. And the manager even offered me a complimentary after-dinner cocktail. Amazing restaurant indeed.
An event: the passed hors d’oeuvres were excellent (especially the lamb chops) the rest wasn’t, and each steak was medium rare regardless. Asparagus was undercooked, only the bread was tasty
They have a really good happy hour here. BUT my favorite thing to get here is definitely the chocolate souffle with the fresh made cream. It's like biting into a cloud...
Our waiter and the rest of the staff provided great service tonight. You get picture taken (optional) and also put name on menu for special occasion birthday/anniversary when reservations are made.
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cui...