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Meauxbar

(Now Closed)

Wine Bar and American Restaurant$$$$

French Quarter, New Orleans

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Meauxbar

25 Tips and reviews

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BlakeNovember 11, 2015
When: Mon-Fri, 5-7pm The deal: Hit this French bistro after work for half-off bottled beers, $5 wines and craft cocktails, $7 carafes of punch, and $10 tasting flights of brandy, Cognac, and Calvados.
Michelle C.February 25, 2017
sits along a row of establishments on North Rampart Street,on the edge of the Quarter. The shrimp and chickpea salad. Gin, Vodka, Tequila and Rye are all far more complex than their monikers suggest.
Jim PrattOctober 13, 2017
Lunch was great - both food and service. The duck fat popcorn was fun and the French onion grilled cheese sandwich was really outstanding. Fun place.
Carlo De CastroDecember 22, 2014
Been here 10+ times
Pork chop loin is amazing especially with the bacon marmalade. The cauliflower is the best I've ever had. I need to learn how that's done!
Adrian PhillipsMay 17, 2015
If you're a solo traveler this is a great place to grab a drink and a meal at the bar. The duck was excellent and the service was fantastic.
Josh BerkowitzMay 14, 2015
Locally sourced food, great cocktails, and knowledgeable, friendly waitstaff. If I lived in NOLA, I'd come here regularly.
Linda MSJune 1, 2015
Excellent restaurant! Just celebrated their first anniversary. Casual to dress dining with a neighborhood feel.
KREWEduopticJanuary 13, 2015
The steak tartare will melt in your mouth. So will the gnocchi. And the salad. And pretty much everything else.
Andrew GaldiFebruary 7, 2016
Mimosa set up is lovely. Great food AMAZING service! Definitely recommend
JoshSeptember 12, 2014
The most off putting, aggressive service that I have ever experienced anywhere. Excellent cocktails, seriously questionable service.
Alessandro MonettiOctober 20, 2012
Steak tartare was amazing; sea bass was amazing; absinthe martini was great. Awesome place.
Michael QuarlsJune 13, 2015
The summer pickled shrimp plate is phenom. And so is the grilled cheese!
Gambit New OrleansFebruary 6, 2013
A fine and hearty meal, the pork chop comes with tarragon butter or sauce au poivre. Read more
Gambit New OrleansJune 28, 2012
Try the mussels steamed in red curry broth with coriander and basil - Gambit's Five in 5 Read more
Nicholas JarrettSeptember 11, 2013
Steak tartare, for the win. Best in the city.
Liz HarknessOctober 19, 2014
The escargot in bone is delicious!
Brandi BruceMay 8, 2017
Different. Can't say anything else other than different. And it feels good
D BMay 8, 2015
Completely underwhelmed by steak tartare because it had too much quinoa. Barrata salad was quite tasty
Shira PinskerNovember 23, 2014
Breads provided by Susan Spicer's Wild Flour Breads
max LDecember 2, 2016
Been here 10+ times
Amazing brunch
SarahNovember 20, 2010
If you love ginger, you have to order the martini indochine! It's amazingly tasty.
Jorge ChavezJuly 12, 2016
Mon-Fri 4-6 p.m. for $5 wine and craft cocktails, happy hour snacks $3-7. Also, if you're super into chartreuse, check out Chartreuse Modays where they have samplers and cocktails and the like.
Nina PaparattoFebruary 26, 2019
Duck fat popcorn!
Tommy KimbrellFebruary 24, 2010
Great Asapragus Soup. Fantastic chocolate cake with raspberry sauce!
Carter HooperSeptember 16, 2012
Been here 5+ times
Decent food, terrible service.

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