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- Joel NelsonMarch 19, 2022Everything is fantastic but the brunch options are amazing and they really know how to make stuff that doesn’t sound filling filling by sneaking in mushrooms or other filling ingredients
- Kelly Mitchell, The Wine Siren™November 14, 2013The quiet table, most coveted is #9. It closes at 2:30 so if you arrive close to lunch time eat first and view art after.
- Bill WilsonAugust 2, 2015A really great place to enjoy Sunday brunch. The food is excellent, the service cheerful and the art wonderful!
- Bill WilsonApril 10, 2016Service is spot on. Menu is hand crafted. An array of palate teasing possibilities and the ambience is great.
- The warm spinach salad and the spaghetti squash are first-rate.