- sandwiches
- beer
- live music
- wontons
- happy hour
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- John JizzleJune 15, 2015The quesadillas are so good, it's ridiculous. Top it off with the bartenders...awesome spot, time! Win/Win
- Taylor GarrishJuly 3, 2016The wontons are everything. Seriously, they are amazing! The beef anything is super delicious too, we've had the French dip and a tenderloin entrée, both great. The service has always been fantastic!
- Naptown 💪 LarryNovember 30, 2012Happy hour buffet every Friday. They offer $2.50 rail drinks, domestic bottles and drafts, $2 off wine, $4 Guinness and Magner’s and $3.50 for imports and microbrews. Their happy hour runs from 4-7.
- If the barbecue sauce for the chicken tenders is too spicy for you, try mellowing it out with a little ketchup.
- Jeannine KollnNovember 20, 2011Be sure to say hi to uncle Jeff and Steph. Also come here whenever you're hungry. Also get the wontons and the grilled cheese and calamari and of course the champagne woo
- The Baltimore SunDecember 6, 2012Baltimore's Best Bars 2012: "Mick O’Shea’s sets itself apart with its “Drink of the Week,” which introduces a limited-time cocktail to the menu. The specials are thoughtful." http://bsun.md/Vq2cLk
- Alex StillJuly 17, 2022Guinness and eclectic pub grub are all well above the average American Irish Pub. Staff is great, too.
- Leandro LageraMay 29, 2016Such good memories for St. Patrick's Days of the past. Don't sleep on this place if you want to find people to sing Irish ballads with....
- Chuck GiarratanaOctober 21, 2018Breakfast on Sunday ... including Bloody Marys. Delicious and you can’t beat the price!
- Samir Jhosua QuinteroNovember 13, 2019Awesome food for a good price! They have a great selection of whiskeys and craft beers
- SarahNovember 15, 2014cool atmosphere and back game room. also had an awesome live band which drew us here- Sly 45!
- Joey BeceraAugust 15, 2014Chill atmosphere. Also, decent prices compared to some other bars visited around here.
- Naptown 💪 LarryJanuary 13, 2012Want a ploughman or some bangers n mash to go with your imperial pint of Guinness? This is the place to go!
- The tenderloin sandwich is so friggin good. I love it so much.
- Veronica MeuselAugust 13, 2013Waited 30 minutes for soup and sandwich then my sandwich had plastic wrap in it. I appreciate the waitress explaining the process to me. Still, a bit unhappy
- Jimmy KastnerAugust 7, 2017Their St. Patrick's Day weekend brunch is the perfect cure to a hangover.
- Jonathan LAugust 26, 2011Try the Crispin Cider on draught. Very clean taste. Not a huge bit of alcoholic bite...
- A Michael DJuly 22, 2010if you are fan of spicy foods, then order their atomic chicken wings. perfect blend of heat and taste!
- The City That BreedsAugust 22, 2011No drinks specials on Saturdays, but O'Shea's does have a pretty decent game room in the back!
- Get the Grand Marnier glazed pit beef with a side mashed taters! You'll thank me later!!
- Stephen BrockelmanFebruary 17, 2010Go to Mick's on Charles Street for Lunch. The best Fish 'n Chips downtown. Great Ruben's, also. My go-to lunch place. Often, my satellite office! Read more
- The Baltimore SunApril 6, 2012
- A Michael DMarch 8, 2010Go to Mick's for fish n chips. Skip the full size order unless you plan to share. 1/2 is plenty enough fish for a solo diner.
- Brendan ManleyJune 14, 2010very Irish great pint of Guiness and friendly staff, felt like I was home
- Umbris VjJuly 28, 2010Sunday Brunch (11AM TIL 3PM) w/ $12 Bottomless Bloody Mary's or Mimosas with purchase of brunch entre or sandwich....