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Asmara

Ethiopian Restaurant and African Restaurant$$$$
Mid-Cambridge, Cambridge
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8.4/10
81
ratings
  • Stars
  • Tips
    Ryan N.
    "Enjoy eating with your hands and some house honey wine!"(8 Tips)
    Jeffrey Z.
    "Try the Sega Bebaynetu and the honey wine!"(2 Tips)
    Joelle S.
    "... and if you like spicy food, try the #10 ground lean beef. Owner cooks..."(4 Tips)
    BU Today
    "raw tenderloin beef tips lightly fermented in pepper paste"(3 Tips)
Tips and Reviews icon23 Tips and reviews
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  • honey wine
  • Ethiopian food
  • sega bebaynetu
  • spicy food
  • good for dates
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  • Cintain 昆.heart icon on user image
    Cintain 昆遊龍July 28, 2015
    Been here 5+ times
    Some of the best Ethiopian/Eritrean cuisine I've found in the US. Kitfo is amazing: delicately spiced and silky texture. The Salata Tibtib is great, and the lentils as well. Highly recommended!
    Upvoted Mar 2
  • Thrillist
    ThrillistFebruary 26, 2014
    Share the six-dish feast Sega Bebaynetu highlighting all of the best home-cooked goodness.To complement the 27-spice blends, order a glass of the smooth and mild house-made honey wine. Read more
  • Earl B.heart icon on user image
    Earl Belcher JrJanuary 29, 2014
    Excellent menu, wonderful food, good value. I had the Gored Gored, raw beef tenderloin w/ spicy sauce. The injeria, both styles, are excellent.
  • Joelle S.
    Joelle SuarezFebruary 18, 2013
    Been here 10+ times
    Sit traditional and if you like spicy food, try the #10 ground lean beef. Owner cooks everything herself with ingredients imported directly from Ethiopian. Best of the Boston area!
  • Ryan N.heart icon on user image
    Ryan NixonJuly 3, 2016
    Ethiopian food is awesome! Sit traditional style and dig into some combo platters. Enjoy eating with your hands and some house honey wine!
  • BU Today
    BU TodayJune 5, 2012
    Asmara was Boston's first Ethiopian restaurant. For a unique experience, try the zihla: cubes of raw tenderloin beef tips lightly fermented in pepper paste and served with spiced butter. Read more
  • Maru G.heart icon on user image
    Maru GrünthalAugust 26, 2015
    Great food. Great experience. Great service. We had all veggie dishes. The lentils one was a bit too spicy for us.
  • Noelle M.
    Noelle MadrigalAugust 27, 2013
    So delicious! Very glad that I tried new food :) will definitely come back again!!
  • Matthew H.heart icon on user image
    Matthew HuieAugust 25, 2018
    Really good Ethiopian food! Try the honey wine!
  • Santhosh J.heart icon on user image
    Santhosh JayakumarJanuary 10, 2015
    Nice inchiras, we took the non-veg platter and just loved it
  • Kirsten R.heart icon on user image
    Kirsten RourkeApril 19, 2016
    The ginger coffee is wonderful!
  • Jeffrey Z.heart icon on user image
    Jeffrey ZhaoApril 19, 2016
    Try the Sega Bebaynetu and the honey wine!
  • Marc D.heart icon on user image
    Marc DoughertyJanuary 1, 2015
    Fantastic food. Traditional seating is great!
  • Alejandro R.heart icon on user image
    Alejandro RojasJuly 4, 2017
    Fantastic Ethiopian food!
  • Supriya M.heart icon on user image
    Supriya ManotAugust 18, 2015
    Try the honey wine! Great food
  • Bill L.
    Bill LaneJanuary 21, 2012
    Spinach and ricotta appetizer! Spicy and sublime!
  • Alex D.heart icon on user image
    Alex DobyanOctober 31, 2014
    Ethiopian honey wine is just as good as it sounds.
  • Ash J.heart icon on user image
    Ash JamalOctober 2, 2013
    Great food, very authentic. But it is overpriced for the quality
  • Freedom F.
    Freedom FredApril 23, 2011
    Fabulous Ethiopian/Eritrean Restaurant. Vegan-friendly, even.
  • Paul W.
    Paul WebberJune 11, 2013
    Amazing Ethiopian cuisine!
  • Gene L.
    Gene LeshinskyMay 4, 2013
    Get the sampker platter for 2
  • Gary
    GaryOctober 20, 2010
    get the homemade honey wine. a very unique and subtle flavor.
  • Miriam C.
    Miriam ChaMarch 23, 2012
    Awesome homemade honey wine
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