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The Parlor Pizzeria
Pizzeria and Italian Restaurant$$$$
Camelback East, Phoenix
"Funghi pizza and the Margherita pizzas"(5 Tips)
"The duck club is amazing here."(2 Tips)
"Order the Yukon Gold Potato pizza with an egg"(2 Tips)
"Best pizza in Phoenix."(2 Tips)
103 Tips and reviewsFilter:
- pizza
- good for dates
- yukon gold
- casual
- happy hour
- (15 more)
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Phoenix New TimesAugust 13, 2014The rustic, casual menu of crisp, chewy wood-fired pizza, handmade pasta, sandwiches, and salads pairs well with handcrafted cocktails that utilize fresh herbs from the on-site garden. Read more
I've been coming here since the day it opened. The remodeled space includes reclaimed wood and elements from the old hair salon. The food is locally sourced, lovingly prepared and always delicious.
Kimberly QuinonezNovember 13, 2013Perfect date night. Start with the best Greek Salad. Craft your own pizza & enjoy some wine! Its hidden, so look for it closely! FIne foods in an understated building. Used to be an actual Parlor!- Phoenix New TimesMay 8, 2013Better get the Milanese Salad soon before the new seasonal menu is put into place. Breaded, fried boar cutlet, topped w/ shaved asparagus salad, pickled grapes, walnuts & peppercorn-buttermilk. Yum! Read more
- Robert. LunaNovember 10, 2013Of course they are known for their Pizza but the Grinder sandwich is my favorite sub in town. You can get a side salad with it but forget that the fries are the way to go.
Jeffrey LansingJune 6, 2015Food is excellent, service is excellent, atmosphere is excellent. Yep, it's excellent. Get the banana trifle for dessert. Yep, excellent.
- Phoenix New TimesAugust 13, 2013Packed with various stone fruits, dusted in sugar & served with a side of hot caramel sauce, the Parlor's zeppole proves that no matter how much pizza you ate, there is always room for dessert. Read more
- Phoenix New TimesMarch 4, 2013Look for a seafood pizza and a hunter-style pizza involving rabbit sausage, which are bound to blow your mind, over the next couple of weeks! Read more
Tina RadekeMarch 11, 2012Start with the Parlor Insalata, then the Salsiccia pizza with a glass of the Barbera, and finish the night with the Turtle Budino dessert and some French press coffee. You will not be disappointed.- AT NarulaFebruary 16, 2016Must try. Beet salad is great, loved walnut crushed goat cheese. They clearly focus on quality over quantity. Pizzas are fantastic here
Jeannette HoveyDecember 22, 2013Arancini appetizer is delicious! And the squash pizza is heavenly! I am so glad I bought the large for myself!!
belle_femmesApril 21, 2013Service is kinda lame/slow.They don't really make you feel welcomed.Weather you are opened or close to being closed you are there to give great service at all times.So act happy for the 1st timers. 
Meagghi ClearyApril 4, 2014Salads and pizzas are amazing. Try the risotto for something different--you will not regret it!
This place is a gem. Great food, wine, and a semi-seasonal menu. Try the spicy BBQ chicken pizza.
- Phoenix New TimesAugust 3, 2011Make sure you order the 'Funghi Pizza' when you are here. It was voted one of the top 100 favorite dishes in 2011 by the Phoenix New Times! Read more
Richard GouletteSeptember 18, 2013Michael the bartender is a true mixologist. If you like sweet, hot, smoky, ask him for his Lagavilin-rinsed cocktail
Good beer selection, amaze balls pizza and excellent service!🥃
Jessica MayerJune 30, 2013Great happy hour! (Monday-Saturday from 3-6 p.m.) Half priced appetizers, $7 8-inch pizzas and $3 drafts.
Gabe HollandDecember 28, 2011Amazing food. I always build my own pizza. Try their cocktails. You can't go wrong with any of them!
Joe MooreOctober 4, 2012Try eating alone in a corner because your friends didn't invite you to lunch. Don't sulk. Be strong. Be a man...no matter how painful it is.- Tara SaveskiJuly 19, 2012The Funghi pizza and the Margherita pizzas are delish!!! Get an 8 inch, it's more than enough for one.
Erin GJanuary 22, 2010Order fabulous antipasto off of a "sushi" type checklist menu; they have a great (and reasonably priced) variety of meats and cheeses to choose from. And the Yukon Gold pizza with leeks is unreal.
Nicholas CaprinicousSeptember 11, 2011The ice cream cookie with the fresh honeydew and cantelope ice cream is the bomb
Gab BApril 3, 2012OMG anything you order will be the best you've EVER eaten!! Server is sweet and attentive ( Nicole)!!!
Adrienne HarkinsMarch 17, 2012The Duck Club is wonderful. Skip the appetizers because the entrees and pizzas are going to need your full attention.
Panos KelamisDecember 5, 2011Order the mushroom, truffle oil pizza, and grab a bottle of the Arizona Stronghold white, honestly the Arizona wine was solid
Try the Strawberry Blonde beer from THAT Brewery out of Pine, Az
John FrechetteApril 3, 2013Pizza was fantastic. The restaurant design is great. Just watch out for Slade- he kinda sucks
Ken ScheerJanuary 5, 2013When they tell you valet is full just tell them to park your car now. It works and your welcome.
Linda WieczorekMay 29, 2010Funghi pizza is WONDERFUL-Wild mush,goat cheese,chives and truffle oil with a Great micro brew, Lagunitas, Talk about heaven...
- Mike JohnsonJanuary 31, 2017Watch is, they will pour only half glass of wine when your order a glass
Jenna RichardsonSeptember 11, 2010Everthing I've had here has been amazing! Love the pasta bolognese! Best meat sauce hands down!
Bodie HullFebruary 24, 2011Damn cool of the Parlor, they serve my favorite local coffee & espresso from the Lux.
298 Photos
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The Parlor Pizzeria
1916 E Camelback Rd (btwn 20th St & 18th St)
Phoenix, AZ 85016
United States
Phoenix, AZ 85016
United States
Closed until 11:00 AM (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
- Sun
- 11:00 AM–9:00 PM
(602) 248-2480
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
Yes
Parking
Yes
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Cocktails
See More
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- 9.2
"the food is delicious. the inside is intimate and lively, casual yet classy. sitting outdoors is an excellent idea if you enjoy fresh air and live music. worth the wait. and the food is delicious..."
Mike Sleep - 9.3
"The best of Coe's 12 pizza creations might be the Casanova, a robust mix of flavors and textures courtesy of prosciutto, dates, ricotta, arugula, and Pecorino cheese."
Phoenix New Times - 9.2
"Hip, happenin' & hoppin' hangout in a residential neighborhood on 40th st. An absolute Gotta Go place in Phoenix (Arcadia-ish area). Beautifully fresh. Incredible variety. Breakfast, lunch and dinner"
🌵Andrew Kolikoff🌵
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- 7.4
"Great food, atmosphere, every person on the staff also has a great friendly attitude. Free pool on Mondays and surprisingly good hummus, amongst other happy hour specials"
Jenn - 8.1
"Not only fancy but schmancy as well. Great ambience, great service. Try the theaters with the leather recliners. If you have kids, make sure to check that they're allowed at that showing."
Amy Marquez - 9.1
"Growlers! They sell the growlers in half and full gallons. Prices are great for fills and they are all micros, and most if not all are local. You can bring your own growlers as well!"
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