- wine
- fried olives
- outdoor seating
- paninis
- casual
- (15 more)
- Popular
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- Clinton BeanOctober 12, 2013Had very good service. I sat on the patio in the evening. The heaters made for a nice temperature. The food was great, but the wine and beer selection was even better.
- Cary WagnerOctober 29, 2013Great food. Lindsay was perfectly attentive. There when I needed something, otherwise able to enjoy my dinner unmolested. The Short Ribs were great. Garlic fries were fantastic!
- great place for a date night. wine flights are great and the cheese boards are outstanding
- Brian is THE BEST bartender anywhere. Grab a seat at the bar and he will take ridiculously good care of you.
- FrankJuly 31, 2016Good food and atmosphere if you like eating next to dogs inside a dining room. They should really make people with pets sit outside! Hope you are not allergic.
- LesterSeptember 29, 2010This place is one of my favorite places. What I like about the Barrel Room best is that they carry a great selection of wines and you can get some great wines by the glass. The food is also very goo
- Jeff YoungrenMarch 16, 2011Wine list is fabulous, though the wine knowledge of the staff is lacking. So, if you know what you're looking for, you'll be thrilled! Try the Asagio Steak Sandwich - AMAZING!
- Mark GahaganAugust 19, 2014Try to get the couches in the front for more relaxed seating...they serve the full menu from there.
- Bri ReedDecember 4, 2013Sit on the patio it's perfect! The prime rib isn't special, but the filet was great!
- Staff is very accommodating. Food is absolutely delicious! Try the Seabass, the banana dessert or the lamb! Yummy!
- If you order the cheese plate, be sure to request bacon. I've never had bacon this crispy ever! In fact, request double bacon.
- Best French fries I've ever eaten, hands down. Gotta try them - plain or garlic.
- Great wine list and love the appetizers. Bar is fun to hang out and check out a game - nicer than a sports bar but still lively and casual
- San Diego ReaderSeptember 8, 2010Marc Liautard, executive chef at The Barrel Room, shares his recipe for Deluxe Mac & Cheese in the Reader this week! Read more
- Missie De Leeuw-BonoDecember 13, 2009You can go just for the wine alone...literally. They have weekly wine tastings. Casual.
- This month's special dessert: Pumpkin Cranberry Bash. Delicious!
- Darin RogatskyAugust 19, 2010Service is not great? What the hell is wrong with you? This is the best staff and atmosphere in north county. Period.