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Harry's

Steakhouse and American Restaurant$$$$

Financial District, New York

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Harry's

8.4^/10

427

ratings

Ranked #2 for steakhouses in the Financial District
Has a stamp of approval from The Wall Street Journal and The Corcoran Group
"The champagne brunch is a great deal but I think I'd like it..."(5 Tips)
"classical old school steakhouse."(2 Tips)
"unlimited bellinis"(3 Tips)
"Chicken Paillard salad is awesome!"(2 Tips)

118 Tips and reviews

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steak
brunch food
good for dates
chicken paillard
polenta fries
eggs benedict
bar
French toast
filet mignon
creme brûlée
chocolate cake
bread pudding
salads
trendy
bouquets
corn
lunch
good for special occasions
dinner
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Josiah David ChapmanJanuary 29, 2018
Incredible hand cut prime steak, the best wine list in FiDi, an array of signature cocktails, a popping business-casual bar scene, and snappy service packaged in a classical old school steakhouse.
Upvoted 4 days ago
RCAugust 19, 2014
The appetizers alone gives me reason to come back here! It's Amazing! Truffled Steak Tartare is my absolute fave!
Upvoted Mar 6
Glamazon DiariesAugust 16, 2011
Been here 5+ times
Make a reservation ahead of time for this unlimited champagne brunch. Lively, young singles on a Saturday having a blast over good food and champagne cocktails.
Dom BriggsAugust 17, 2019
Food was great. Very friendly and welcoming staff. Always made sure you were looked after. Food came in good time. Very New York lounge style decor. Great place, would go back.
Jessica de OliveiraOctober 1, 2017
I just love the ambiance of this place. You feel hidden away from the crazy Manhattan streets! Much preferred to delmonicos next door in terms of vibe.
Andreas KanakisApril 3, 2015
I felt welcomed and well treated. But I might be biased by the disturbingly beautiful Hungarian waitress ;) oh, and the food was good too!
Jackie GApril 16, 2017
The mimosas are truly endless! They take reservations too - and the food is delicious!!
MakedaMarch 28, 2012
Been here 10+ times
Must.Get.Boneless Cajun Ribeye (rare to medium rare) with the corn & mushroom risotto. Your taste buds will thank you profusely.
Mark RuizFebruary 21, 2012
Reservations for 2? Ask to be seated in one of the private brick coves located in the back and make sure to try the filet mignon served on the bone! Yes, filet on the bone.
Heather HJanuary 5, 2015
The service was excellent. I had the lamb burger which was perfectly cooked. The warm chocolate cake, I would return for that alone!
Matt BonaccorsoMarch 11, 2023
Steak is excellent. Great atmosphere and staff. Fun starters.
Carol FontanetiOctober 17, 2013
Last night we came in only for desserts! My favorite is the lava chocolate cake and the bread pudding.
Matty CitoSeptember 16, 2018
Love the remodel and upgrade. Consistently well done service the froie gras is silky AF
The Corcoran GroupApril 1, 2011
Come here for Brunch on Saturday and enjoy unlimited champagne cocktails with your entrée of Poached Eggs and Cornbeef Hash. Reservations are a must!
Lee HoffmanApril 1, 2012
Been here 10+ times
Everything here is terrific. Chicken paird, burger, steak sandwich, pappardelle w chicken, all excellent. Fresh butter is insane!
Loni FrenchJuly 23, 2015
Great food and service for a quick lunch in the Wall Street area. And the have matches!
Lavinia Lanclos-FelderJuly 23, 2014
It was fabulous...Class A Resturant... Food, service and venue top of the line...highly recommend !
M GAugust 7, 2010
Been here 10+ times
Weekend brunch - unlimited bellinis (grapefruit is best) and the best eggs benedict anywhere south of 14th. HUGE portions. Get the canadian bacon eggs benedict!! Fast for a week before and after :-)
The Wall Street JournalAugust 30, 2010
Head to the formal dining room in the rear. Harry's is at its best with its classics, like the hanger steak ($25) and a bouquet of french fries ($8.50) on the side. Read more
frankieMay 20, 2011
Been here 50+ times
Get the "smokin sour". Whiskey, lemon juice, Ginger, honey over ice with float if 16 year old lagavulin Isley malt whiskey! Made by famous mixologist Tara! Fabulous!
AngelaMarch 15, 2015
Came here for dessert. Creme Brûlée was amazing!
frankieDecember 4, 2010
Been here 50+ times
Brunch with family was superb! Unlimited variety of champagne drinks with your meal. Steak sandwich, crab-cake eggs Benedict and duck - all delicious. :)
Nicholas M.February 3, 2018
Salmon, burger, steak sandwich, seared tuna, lobster fried rice
Alex RavenelApril 21, 2016
Classic spot for a business lunch downtown. Food better than it needs to be, and plenty of non-steak options.
manuelDecember 8, 2012
The sausage is good for pizza toppings. Beware though, half and full toppings cost the same. Mushrooms also a great topping. Dough used to be better.
Joe KolakowskiMarch 15, 2013
Misty is great bartender. I see from other posts that he is a legend and I agree. Great Personality/banter and very efficient.
sellputsSeptember 27, 2013
classic. good drinks. nice atmosphere and always good conversation on a Thursday-Friday.
Doğan GülcanJuly 14, 2017
A typical classic NYC cafe with wooden interior. Food and staff were nice.
Michael Fox-RabinovitzNovember 12, 2016
Solid bar with ok drinks, cute Russian bartender and old school atmosphere
amNewYorkSeptember 15, 2013
Pro tip: make reservations for the exceptional Saturday brunches to bypass the often-long lines.
Chris BrunoMarch 29, 2015
Been here 5+ times
Burgers, oysters, and wedge salad. Solid all around.
lee johnsonOctober 8, 2013
Great place for Saturday brunch. Atmosphere, food were outstanding!
JoAnne KaoOctober 19, 2011
Been here 10+ times
great after work and local place. good wine, love the pop corn! enjoyed brunch and dinner.
Katie DJuly 12, 2011
By far the best Saturday brunch in FiDi. Unlimited mimosas and bellinis. They also have a hard to beat Thanksgiving. Yum :)
Glamazon DiariesMarch 6, 2011
Been here 5+ times
Make sure to order the Bloody Mary, one of the best. It's got a splash of pickle juice and Old Bay seasoning mixed in.
Michael DiscenzaFebruary 12, 2016
Nice evening spot for a romantic, but low key drink
MakedaMarch 19, 2016
Been here 10+ times
Get the Corn Flake & Coconut crusted French Toast.
Michael TranoFebruary 19, 2012
I recommend the Sirloin Burger with blue cheese... Instead of a traditional bun, it comes on an English Muffin...
Michael ScottOctober 15, 2010
Been here 5+ times
One of the best and classiest bars in Manhattan - great steaks as well. A timeless tradition on Wall Street.
Lindsey NicosiaJune 9, 2012
Been here 5+ times
Excellent Saturday brunch spot. Quality food with endless champagne drinks
Dora ErtekSeptember 18, 2013
Great atmosphere , rich menu very cozy and price is right
duane aliahApril 22, 2012
Waitresses has nice books but a lousy smile. Auchentoshen for May and I had the Highland Park 10 year. I really like mine
Nicole Of Course!February 24, 2012
Try the dark and stormy cocktail..if u like strong, if u like sweet, if u like ginger. And if u dont, try it anyway
Althea SmithOctober 19, 2017
Polenta fries and Atlantic shark were great!!
Nicky ContiMay 8, 2014
Nice steak buy forget the sauce, it just ruins the taste of the steak. 'Hand cut fries' are just like McDonalds!
Ariel MatznerOctober 15, 2011
Come here for the Saturdays brunch, get free champagne until 4pm, arrive @ 3:00 and you won't need a reservation.
Alina BravermanMay 21, 2013
Perfect! Consistently perfect from the service to the food..
Ethan HorneApril 22, 2017
Possibly the greatest brunch in all of NYC.
Downtown AllianceAugust 29, 2010
Sophisticated and casual. Try the Kobe beef hot dogs and fine wines. You can get our free Downtown dining guide at http://www.downtownny.com/mapsguides/
Benny DoroAugust 6, 2012
Been here 5+ times
Try the Chicken Pillard - Love this version with onion strings and blue cheese

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