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Zero Otto Nove

Pizzeria and Italian Restaurant$$$$

Belmont, Bronx

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Zero Otto Nove

9.0^/10

349

ratings

Ranked #3 for pizzerias in Bronx
Has a stamp of approval from Eater and The Corcoran Group
"Serves some of the best Pizza and Italian on Arthur Avenue."(52 Tips)
"La Riccardo pizza (butternut squash puree, smoked mozzarella, spicy pancetta & basil)..."(2 Tips)
"Shouldn’t be missed if you are visiting Arthur Avenue!"(2 Tips)
"Beautiful brick oven makes some serious Neapolitan pizza."(2 Tips)

79 Tips and reviews

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pizza
butternut squash puree
arthur avenue
good for dates
beautiful brick oven
lively
zuppa soup
wine
risotto
spacious
chicken cutlets
great value
spicy food
polenta
veal
rabbit
sausage
meats
potatoes
cheese
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GothamistAugust 1, 2014
Get the mafalde e ceci - a delicate dish made with fresh ribbon noodles, chickpeas and pancetta, sprinkled lovingly with toasted breadcrumbs and a dash of pecorino cheese. Read more
Upvoted 3 weeks ago
EaterMarch 17, 2014
The Bronx trattoria serves wood-fired pizzas that have puffy brown crusts and pleasantly moist, floppy centers. Some think that they serves the finest example of Neapolitan-style pizza in NY. Read more
Don WatersFebruary 24, 2017
Zuppa di Pesce is a winner and pizza for an appetizer is also very good. We will be going back here when we are in the Bronx. Right across the street from Teitel Bros. which is a great store.
Elvis RodricksOctober 24, 2016
Had the margarita pizza. Perfectly thin and soft crust. By far the best pizza in nyc- said it and stand by it. Service was quick - didnt wait at all for the pizza to arrive fresh outta the oven.
Mark BrowneJanuary 2, 2014
Been here 5+ times
Pizza and pasta were delicious. Decor, which presumably is the work of a Broadway set designer, gives the feeling of being in Italy at night. Staff was friendly and knowledgeable.
Kailin VillamarJune 16, 2019
Nice little spot in Little Italy. Took dad here for Father’s Day. The Cabernet was yum but i feel for the price you, you can go to manhattan & spend the same on a better meal. Wine & pizza are good
Edward DelfinoAugust 28, 2018
Shouldn’t be missed if you are visiting Arthur Avenue! I had rabbit stew (which was great), but if you like more traditional fare, they have it as well as beautiful brick oven pizzas.
Rita DJune 5, 2014
Beautiful restaurant. Beautiful & delicious food. What a pleasure to have a gracious waiter happy to accommodate 2 women sharing an appetizer and an entrée (we have dinner party in a few hours). Yes!
Stephen PerleMay 7, 2017
The meatballs and polenta were outstanding. We had a rigatoni special that was the best bowl of pasta I've had outside of Italy.
Guillermo MendozaJanuary 5, 2023
Pizza to die for. The Nero di Sapia pasta is top notch. But service matches your expectations. Great place, not cheap...
Helen GrushkaMay 31, 2013
Many restaurants were about to close except Zero Otto Nove.We were so Lucky! The staff was excellent and the risotto and mixed seafood entree I had was delish! The other person had steak with greens
Amy ChinDecember 21, 2015
La Riccardo pizza (butternut squash puree, smoked mozzarella, spicy pancetta & basil) is totally unique & absolutely delicious. Didn't even miss the tomato sauce. LOL.
The Corcoran GroupJanuary 21, 2011
Serves some of the best Pizza and Italian on Arthur Avenue. Try the La San Matteo or the Polpettine Polenta E Caprino. The service here is amazing.
Lindsey KimApril 17, 2015
I love the food here. It's a bit pricey but it's good. I always get the black cuttlefish ink pasta, it's messy to eat but definitely worth it! Delicious!
Michael NataleSeptember 9, 2015
Love everything about this place. Don't just limit yourself to the pizza. This place pumps out authentic Italian plates too. Try a pasta dish or even the steak.
Rory ParnessNovember 9, 2014
Beautiful brick oven makes some serious Neapolitan pizza. Outer crust has just the right amount of chew, while the bottom was nicely browned and caramelized.
Steve MarinoApril 6, 2018
The “fish platter” reminds me of Christmas Eve with my relatives (—If ur Italian, and it swims, it’s eaten!) although even better!!!
Tana BabcockApril 29, 2013
Awesome atmosphere and super delicious pizza! I ordered the quattro formaggi and shared with the table. Excellent Pinot Noir house red too :)
lindai loutunJanuary 24, 2015
Great atmosphere! Try the calamari and fish dishes. Tiramisu for dessert:-)
Valerie RussoJanuary 26, 2013
One of my favorite restaurants in the city. You will feel transported to another time and place. Amazing food, service and ambiance
JaimApril 25, 2016
Beef short ribs, La Riccardi pizza, and fish special with clams and grape tomatoes must try!
Les WMay 22, 2016
Try the Butternut squash pizza – sage, gruyère, speck ham, arugula, butternut squash purée - (via @Foodspotting)
Jeff Mendels🐸hnMay 29, 2016
Chicken cutlet, pizza, and meatballs were incredible. Be careful signing the check because the pen could ruin your shirt.
Christopher JarrinDecember 26, 2019
The Pizza & eggplant parmigiana was perfect. Sit in the main room for high ceilings and good environment.
ReALTOAugust 20, 2012
"This is traditional pizza, the way it has been made in the Old Country for hundreds of years...You can take deep-dish pizza and throw it in the Gowanus Canal with all the other trash" Read more
Carlos NunezOctober 11, 2018
The Margherita pizza is darn good. Add sausage. Also, put olive oil on that focaccia! Another level!
7th.ListMay 13, 2012
Try -> Neapolitan wood-fired-oven pizza - Margherita (light and puffy-lipped, tender to the bite with just a hint of chew, nicely balanced, and topped with first-rate ingredients) Read more
Avery PutterNovember 22, 2016
Great atmosphere and great food. Try the pasta specials.
Carolina MirandaOctober 9, 2011
Basic pizza margherita is all kinds of fresh-fantastic. Ask about pasta specials, too. I had a bucatini w/zucchini and pecorino that was out of this world.
James GreenAugust 22, 2014
The pizzas are incredible. The mussels are also great, and there's a few good beers and lots of wine.
Rebecca MazzaFebruary 13, 2017
Excellent pizza. The crust is just perfect as well as the cheese to sauce ratio
Laura AlbersOctober 4, 2022
The linguine con vongole was way over-salted. Arugula salad was simple & fresh, kids enjoyed the pizza.
Andrew FurmanOctober 10, 2016
Get the margarita pizza, it's amazing
Mike BloombergMarch 6, 2012
On 3/6/12, I was here to outline how NYC's restaurant grading system has been good for public health and the City's economy: http://bit.ly/yzcYW3
jennifer von mayrhauserSeptember 2, 2016
Delicious, interesting Italian food in a environment like a Piazza in Italy.
James YangJuly 2, 2014
My fav is squid ink pasta. Otherwise the specials are usu awesome.
brian terharkMay 13, 2017
Eggplant Parmigiana was the best I've had.
seth hochmanSeptember 20, 2010
Been here 5+ times
you really can't go wrong here - whether pasta, meat, or fish dishes. the menu is very inventive, the service great. the tirimisu is amazing!
Patti ZFebruary 13, 2012
Great service. Try a pizza. One of the fish specials, and tiramisu They don't take Amex!! So the special doesn't work here
Kevin S.July 8, 2013
Sit in the front bar area on a hot day. No A/C or fans in the back dining area
CITY GRITAugust 3, 2014
The Potato & Sausage was hands down our favorite!
Märlënë BëltrëAugust 12, 2012
omg it has an amazing if love italian then this is the place to consider
KateAugust 24, 2017
Sat at the bar right when they opened for lunch. Ordered a seafood dish, which took over an hour to arrive. Sorely disappoimted.
Fula OMay 29, 2022
You have to order the octopus
Ann RJuly 7, 2012
Try the Zuppa di Carcarro (butternut squash soup) ...it was the best. Squisito!
alex vbJuly 4, 2011
The Diavola pie is fantastic. Slightly spicy soppressata, high quality mozz. Awesome.
Jobu JemasJuly 20, 2013
This place has the chewiest pizza I've ever had. I've been to Italy and this pizza is nowhere close.
Joe GoldstoneOctober 28, 2012
Great atmosphere, friendly staff and amazing pasta. Shame their meatballs suck.
Les WMay 22, 2016
Try the Sauteed Veal - (via @Foodspotting)
Kathleen ArangoMarch 14, 2019
Been here 5+ times
Great pizza and squid in pasta 🙌🏼

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Zero Otto Nove

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