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Blue Water Cafe + Raw Bar

Seafood Restaurant and Cocktail Bar$$$$
Yaletown, Vancouver
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9.0/10
319
ratings
  • Stars
  • Stars
    The folks at CNN and Eater like this place. Would you agree?
    • CNN
    • Eater
  • Tips
    Sam H.
    "Broken record, but the Sable Fish was amazing."(5 Tips)
    Bahram S.
    "The combination of the starter seafood tower was delicious!"(5 Tips)
    Sotheby's International Realty Canada
    "Blue Water's West Coast Sablefish is one of our favourite mains."(3 Tips)
    Steve'o R.
    "Sit at the sushi bar and order the combo oyster plate."(16 Tips)
Tips and Reviews icon92 Tips and reviews
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  • CNN
    CNNAugust 6, 2014
    Blue Water’s sustainable seafood epitomizes West Coast: sablefish in a miso sake glaze, white sturgeon with chioggia beets & a pumpernickel crust, local scallops in a candied ginger & citrus sauce. Read more
  • Eater
    EaterOctober 7, 2013
    With a joint team of executive chef Frank Pabst leading the way in the kitchen and Yoshiya Maruyama heading up the sushi bar; raw or cooked, the fish is the star. Pricey but worth it.[Eater 38 Member]
  • Wanda H.heart icon on user image
    Wanda HalpertJuly 30, 2017
    The sushi bar at Blue Water is one of the best in Vancouver! They make incredible food and with a glass of Pinot Gris, this place is one of the best. #vancouver #wanda halpert
  • Bahram S.
    Bahram ShokouhianJanuary 3, 2015
    The jellyfish is to die for! The sushi is great. The combination of the starter seafood tower was delicious! The servers were polite and professional. Definetely will go again. The sturgeon wasn't tha
  • Tom M.heart icon on user image
    Tom MooreNovember 13, 2016
    Don't let the dated decor fool you. Food is amazing. The beef sashimi and Milanese beef cheek starters were incredible. Great wine list also (try the Chateau Musar)
  • Tiffany C.
    Tiffany CheungJuly 19, 2013
    Ordered sable fish like everyone recommended and it did not disappoint:) altho the wait for the food got a bit long our waiter kept us well informed and constantly refills our bread! Awesome service:)
  • Beth L.
    Beth LamontDecember 15, 2014
    Good bottles of wine! The bc cheap one is fabulous split between 4 people! Annnnd every entree is incredible. Helpful wait staff and gorgeous interior! Love this place!!!
  • Sairah
    SairahDecember 13, 2012
    Been here 5+ times
    Sit at the bar and have cocktail bartender extraordinaire Evelyn take you on an adventure. The flavours will blow you away. Don't be afraid to try something new. Also the UNI here is second to none.
  • Jessica F.
    I don't have the opportunity to eat a lot of oysters, so I asked my waitress what oysters I should try. Kusshi and Shigoku were her suggestions and oh.my.god. I died and went to heaven. Delicious!
  • Francis V.heart icon on user image
    Francis Varas-MunozApril 11, 2019
    I really enjoyed the truffle risotto. The rich and creamy texture and taste make this dish quite amazing.
  • Sam S.heart icon on user image
    Sam S.June 1, 2015
    Sable fish is pretty much one of the best fish dishes that I've consumed in recent memory. Highly recommended.
  • Collin B.
    Collin BeersSeptember 16, 2013
    Been here 5+ times
    Get an artisan Negroni from the bar. Mellowed and aged. Best aperitif or digestif ever. Evelyn, Colin and Keith keep the bar on 5 star level.
  • Rob R.heart icon on user image
    Rob RayFebruary 11, 2023
    Such an amazing seafood restaurant. Options for anyone that digs fish. Also, don’t sleep on their whisk(e)y selection.
  • Ryanheart icon on user image
    RyanJuly 25, 2015
    Sablefish is amazing, maybe the best fish dish I've ever had. Service is top notch
  • Mark R.
    Mark RicciJuly 29, 2012
    asked for wine flight, but bartender didn't know what I was talking about - he improvised & I got three 4 oz pours of awesome whites w our BC oysters - they aim to please!
  • National Geographic Traveller (UK)
    Blue Water Cafe in Yaletown will satisfy any raw or seafood craving. Sea urchin, geoduck, jellyfish, periwinkles, anyone? Read more
  • John W.
    John WareAugust 13, 2023
    Set of the bar for 10 minutes without being greeted. The sesame stick I ate it while I was waiting was delicious. Then I left.
  • Hidden N.heart icon on user image
    Hidden NameJuly 12, 2013
    The seafood is really great and the service is top notch. But the non-seafood dishes are no good. For seafood lovers only.
  • J.S. M.
    J.S. MillerFebruary 4, 2011
    Been here 5+ times
    It's very hard to go wrong here. The bartenders and wait staff are very well informed and helpful, so ask questions and communicate your preferences. Try the sushi bar!!!!!
  • Shauna M.
    Shauna MihaliczAugust 28, 2014
    amazing seafood :-) the seafood tower is great, lets you try lots of different things
  • Ivabelle A.heart icon on user image
    Ivabelle ArroyoFebruary 28, 2016
    Absolutely gorgeous. Ask for the jellyfish for start, and go for the sturgeon.😋
  • Amyheart icon on user image
    AmyOctober 12, 2015
    Sablefish has great flavor and melts in your mouth. Best part of the meal.
  • Sam H.heart icon on user image
    Sam HOctober 6, 2016
    Broken record, but the Sable Fish was amazing. Also anything with sockeye
  • @JaumePrimero
    @JaumePrimeroDecember 15, 2013
    Order the Oyster and definitely get the Sablefish. You will forget about all your problems.
  • Jon B.heart icon on user image
    Jon B.August 9, 2016
    The oysters were out of this world!
  • Clara S.
    Clara S.November 16, 2013
    Awesomely delish. Had raw oysters & Dragon Roll. Best Dragon roll I've ever had.
  • A. Z.
    A. ZhangOctober 20, 2011
    Sit at the bar and watch the expert sushi chefs slice and dice fresh fish like a dream. Order the lobster sushi.
  • Oleg L.heart icon on user image
    Oleg LrAugust 19, 2013
    One of the best wine lists in Canada, the oysters are pretty amazing too.
  • Jessica W.heart icon on user image
    Jessica WillyantoAugust 15, 2014
    The miso glazed sablefish is to die for!
  • Debra S.heart icon on user image
    Debra SchultzSeptember 5, 2022
    Service and food was very special. Totally Worth the expense. Highly recommend
  • Wayne H.heart icon on user image
    Wayne HewettSeptember 10, 2019
    Great sushi and the lobster appetizer was amazing. Main courses just ok
  • Irina S.heart icon on user image
    Irina SemovaJune 29, 2019
    Big oysters menue
  • Rent it Furnished Realty
    Try the West Coast Sablefish, and really any other seafood that you can get here. Excellent service as well!
  • Gregory K.heart icon on user image
    Gregory KeithAugust 15, 2013
    Some of the best sushi in town! I have more fun sitting at the bar then a table.
  • The Network Hub
    The Network HubSeptember 25, 2011
    Try the sushi.... better yet sit by the sushi bar. The sushi chefs are serious sushi artists! It's like a live show.
  • S K.heart icon on user image
    S KAugust 12, 2014
    The best seafood/sashimi meal i had in a while!! And i eat a lot of those!!
  • Julie T.
    Julie TyiosOctober 23, 2011
    Try the jellyfish ceviche - perfectly flavoured and delightfully crunchy. The crab is excellent.
  • Christian C.
    Christian CarbajalJanuary 3, 2019
    Awesome food and awesome service! Jennifer was just lovely!
  • Sam S.heart icon on user image
    Sam S.June 1, 2015
    Fresh Toro. Absolutely delicious!
  • Angelito M.heart icon on user image
    Angelito MontesApril 12, 2015
    Great seafood great atmosphere
  • Albert L.
    Albert LFebruary 25, 2011
    Been here 5+ times
    If it's your first visit, start with the BC Tasting for Two. It's a delicious introduction to some creative flavors.
  • Sotheby's International Realty Canada
    Blue Water's West Coast Sablefish is one of our favourite mains. And of course, we always order the oysters!
  • Steve'o R.heart icon on user image
    Steve'o RenftleJuly 21, 2013
    Sit at the sushi bar and order the combo oyster plate.
  • Shelley C.
    Shelley ChenMay 4, 2012
    Great place to relax, sit by the bar for some good conversation and recommendations.
  • David C.
    David CameronFebruary 6, 2014
    Been here 50+ times
    One of the finer selections of tequila in the city.
  • Elodie D.heart icon on user image
    Elodie D.December 3, 2016
    Oh god, the fish, the oysters. Take my money 😍
  • Jamie P.heart icon on user image
    Jamie PagelsAugust 7, 2018
    What I loved: Sockeye Salmon Sashimi and Sablefish (a.k.a. Butterfish)
  • Andy K.heart icon on user image
    Andy KeilJuly 2, 2013
    Literally everything on the menu is amazing. Get the Sablefish.
  • Walen N.heart icon on user image
    Walen NgoOctober 11, 2015
    Amazing sablefish and toro!
  • Debra S.heart icon on user image
    Debra SchultzOctober 23, 2022
    Outstanding food and service. Really special place.
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