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Fleming's Prime Steakhouse & Wine Bar
(Now Closed)Steakhouse and Wine Bar$$$$
Near North Side, Chicago
Has a stamp of approval from Time Out Chicago and Serious Eats
45 Tips and reviews
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Serious EatsFebruary 2, 2014Fleming's recently updated its menu with some dry-aged steak options. Make sure to ask for the steak cooked in a cast-iron pan.
Kevin M. McNally, CMPAugust 20, 2018Great steak house at great pricing. Fun bar area to enjoy people watching while dining and sipping delicious cocktails. Staff is terrific suggesting wine with dinner. Cheers!
The Local TouristNovember 18, 2011Stop in before 7 for their 5 for $6 before 7 menu. There are 5 different martinis, 5 different wines, and 5 different appetizers, all for just $6! The cajun barbecue shrimp is fantastic.
Amanda CooperJanuary 14, 2012Flemings has a great happy hour menu. The 5,6,7 menu offers 5 wines, cocktails, & appitizers for $6 until 7pm. They also have one of the largest selection (over 80) wines by the glass.
Cristian LöfvallMarch 7, 2016Pricey, upscale and fancy... the food is great and the environment is very classy... but you definitely pay for it!
Normandi DavisDecember 24, 2015Yes the happy hour is ahmazing. Try the prime rib empanada's. Sandra our hostess was fantastic!!!#greatservice
Codi PalmFebruary 19, 2015New York strip was fantastic. A little on the steep side for prices but customer service was excellent.
Morgan MillerDecember 27, 2011The bar is sleek, sexy and inviting. Crushing on the martinis and wedge salad that won't break your bank but will leave you hazy and feeling delectable.
Burdean OliversonJune 12, 2013Filet mignon and Flemings potatoes are delectable! Ask for Jared he was a delight even when he had to work instead of go to blackhawks playoff game.
Cindy KurmanMarch 17, 2012Try the New Bedford Diver Scallops - New small plate dish is perfectly cooked with a wonderful medley of spices.
Tracy MartorelloJanuary 19, 2013lobster tempura, lobster mac, lobster tails, lobster food coma. also one of my favorite wine list.
michelle jimenezNovember 23, 2015Food is delicious! Very intimate atmosphere down stairs! Love it here
Time Out ChicagoMay 4, 2012At the end of this three-course brunch, your mother will walk away with a $25 Fleming's gift card (unless you pocket it yourself).
so i love this place for happy hour things are 7 so we order 1 of everything
Adam MillerMay 28, 2010Really cool lounge area to relax after a long day. Great specials on appetizers and cocktails
Anna Salsman-XerosAugust 6, 2013Terrible service tonight. Hot wine glass which ruined tehe wine, nuts with Brie when asked for no nuts due to allergy and a burnt dry burger! And it wasn't busy! Shame on them
ISC ChicagoJuly 29, 2012Happy hour, 5-6-7, actually full size or strength, not scaled down or watered down
Paul AndersonMarch 6, 2013Don't eat here! They gave us dirty menus with huge crumbs in them. The baked potato had a rock in it. Yes, a rock! And my drink was served in a dirty glass.
Happy hour $6 apps and the best burger in town daily before 7p
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Fleming's Prime Steakhouse & Wine Bar
25 E Ohio St (at Wabash Ave)
Chicago, IL 60611
United States
Chicago, IL 60611
United States
We’re now offering call-to-order curbside pickup nightly. Choose a dish from our limited carry out menu, which includes favorites like our Prime Burger, Filet Mignon and Fleming’s Potatoes. Children’s prix fixe also available...
Permanently closed (Show more)
- Mon–Thu
- 4:00 PM–10:00 PM
- Fri–Sat
- 4:00 PM–11:00 PM
- Sun
- 4:00 PM–9:00 PM
(312) 329-9463
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.5
"Trio medallions were delicious ! Great ambiance!"
Janet - 8.2
"It’s all about the classic American steakhouse inside this 19th-century brownstone. You can’t go wrong with the long-boned tomahawk steak, dry aged to perfection."
PureWow - 7.8
"The bacon Ia to die for especially wrapped around a scallop. And you can't go wrong with a medium steak and a glass of red wine. The wait staff was wonderful. Beware portions are huge!"
Vanessa Campos
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