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The Peasant & The Pear

American Restaurant and Mediterranean Restaurant$$$$

Danville

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8.6^/10

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Ranked #2 for American restaurants in Danville
"Old favorite; try the pear quesadilla for something new."(3 Tips)
"Get the RODZILLA, bomb!"(2 Tips)
"Try the Burrata With Pear Compote"(3 Tips)
"Amazing Fondue appetizer and pear flower cocktail are amazing"(5 Tips)

53 Tips and reviews

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fondue
rodzilla
compote
lamb shanks
cocktails
pork chops
desserts
pears
spicy food
polenta
good for dates
bone marrow
great value
chocolate cake
spicy chicken
outdoor seating
brunch food
salads
soup
cheese
(15 more)

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The Better FoodFebruary 21, 2012
Everything is excellent here. If this is your first time here I recommend the Michelin Menu. It is a perfect blend of everything this restaurant is about. Do not forget to order the Pear-tini.
Dan StarkeyMarch 2, 2013
Pear Flower and Pear Tini drinks = specialties. San Ramon pear pizza (share) and cheese with chutney are good apps. SR pizza and pork chop my favorite meals. It's all delicious! Relaxing experience.
Renee MalerJune 26, 2013
Had the white cheddar fondue today and had the bartender make a new drink -- the St. Germain Hummingbird. She was amazing and so was everything we ate and drank! Highly recommend!!!
Andy HalvorsenSeptember 24, 2012
Been here 100+ times
Sunday nights is a $25 Prix Fixe menu. The best deal ever offered by a Michelin quality restaurant.
Nicole CaballeroOctober 7, 2013
Love their changing seasonal menu's. Amazing Fondue appetizer and pear flower cocktail are amazing
Diana RoseJanuary 8
The Peasant & The Pear at 11 minutes drive to the west of Danville orthodontist Diana T. Rose, DDS, MS
ScottySauceAugust 17, 2011
You really can't go wrong with anything here. Ask for Rodney the chef and tell him I sent you and he will steer you in the right direction each and every time!
Caramel LoverJuly 3, 2015
Cheese fondue is a must-have and try the pear tart for dessert so yummy 😍😍😍
Andy HalvorsenSeptember 1, 2011
Been here 100+ times
Start with the Jacked up Manhattan and the Burrata app and go straight for the Pork Chop, finish with an amazing dessert.
Carmen RuelasJune 1, 2017
The bone marrow was delicious with pickled onions!
rachel christieMay 2, 2012
Flour less chocolate cake, pear-tini, house made pasta and the bishop ranch salad are must-tries!
Nicole CaballeroOctober 4, 2013
Food & Beverage are superb. Service needs some help.
Jim WalbergOctober 30, 2010
Rodney Worth has put together a great restaurant formula of a great bar scene, a varied menu, and perfect martinis
Diana RoseJanuary 8
The Peasant & The Pear to the west of Danville orthodontist Diana T. Rose, DDS, MS Read more
Andy HalvorsenJune 26, 2011
Been here 100+ times
Try the Morrocan Spice Chicken With Israeli Couscous - Amazing summer dish. So full of flavor!
Roy KieslerMarch 28, 2010
The Burrata cheese w/ pear-honey compote and 18-year aged balsamic vinegar is an absolute must-have! Best appetizer I've ever tasted!
Monica SanchezOctober 18, 2012
Been here 5+ times
Spicy Ahi Tuna is really good!
JamieJune 26, 2019
Everything is good here!
JaneDecember 3, 2011
nice courtyard, always something new and exciting on the menu, yummy soups
Andy HalvorsenJune 26, 2011
Been here 100+ times
Try the Burrata With Fig Compote - Best Burrata plate to date at the Peasant!
DDOctober 19, 2016
Peartinis are not to be missed.
rachel christieJune 12, 2011
Don't miss the signature pear-tini. Exactly how a cocktail should taste!
DJune 30, 2016
White cheddar fondue
Molly McCaughinAugust 1, 2013
Two words... lamb shank
Kamna NarainSeptember 8, 2012
Excellent food with even better service!
Michele Dawn SandersonAugust 1, 2016
Everything
JoFebruary 23, 2015
Been here 10+ times
Cowboy hash is awesome!
DJuly 1, 2016
Loved the fondue
Les WMay 23, 2013
Try the Harvest Rustic Flat Bread Pizza -
LaurenMarch 20, 2012
Old favorite; try the pear quesadilla for something new.
JoFebruary 23, 2015
Been here 10+ times
Cowboy Hash
Dan HarrelsonDecember 4, 2011
Try the Lamb Shank - With polenta. So good!!
Keith GarrattSeptember 5, 2013
Get the RODZILLA, bomb!
Andy HalvorsenDecember 18, 2011
Been here 100+ times
Try the Burrata With Pear Compote
Les WMay 23, 2013
Try the Pear Quesadilla -
Andy HalvorsenDecember 18, 2011
Been here 100+ times
Try the Deconstructed Beef Wellington
Les WMay 23, 2013
Try the Fried Calamari -
Greg VJune 17, 2012
Prickly Pear Margarita ...yum!
Greg VJune 17, 2012
Cubano Sandwich
Susan PapertFebruary 26, 2012
Pear-tini. Yum! Citrus salmon, too.
VDecember 23, 2010
I had the grand mere sandwich for lunch. Very delicious!
Greg VJune 17, 2012
Tuscan Eggs Benedicy
Andy HalvorsenAugust 12, 2010
Been here 100+ times
new midsummer menu is out of this world.
Bryan MeyersMarch 23, 2011
Been here 5+ times
The Jacked-Manhattan is a tasty cocktail, try it
Andy HalvorsenFebruary 10, 2012
Been here 100+ times
Try the Rodzilla Burger
Andy HalvorsenDecember 18, 2011
Been here 100+ times
Try the Jacked Up Manhattan
Pacific UnionOctober 3, 2012
Great lamb shank!
Andy HalvorsenJanuary 27, 2012
Been here 100+ times
Try the Cassoulet
Andy HalvorsenDecember 18, 2011
Been here 100+ times
Try the raw oysters
Andy HalvorsenDecember 18, 2011
Been here 100+ times
Try the Scallops

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