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Ranked #3 for Italian restaurants in Brookline
The folks at Eater and Boston.com like this place. Would you agree?
"great Italian restaurant! try the cicchetti as appetizer."(4 Tips)
"Be sure to try the Tagliatelle al ragù"(4 Tips)
"The Tagliatelli alla Bolognese is to die for!"(2 Tips)
"Northern Italian cuisine"(2 Tips)
27 Tips and reviewsFilter:
- Italian food
- cicchetti
- wine
- good for dates
- good service
- (8 more)
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Enrico ManaloApril 2, 2018I love this place. Pros: some of the best meatballs in the area. The tagliatelle is excellent too. Very nice cocktails and wine selection. Cons: small portions.- EaterJanuary 23, 2013The wood grill is the backbone of the Northern Italian cuisine served here since 2003. Sample dish: rabbit and polenta lasagna with shaved matsutake mushrooms and thyme gremolata. [Eater 38 Member]
Sara FlemingOctober 13, 2012This place is a hidden gem! Great service. Leave room for dessert if you can -- the pastry chef is brilliant. Small parking lot next door fills up fast, but worth a try.
Ellen BuntinxAugust 12, 2016We had a very good dinner at La Morra and ate the best vitello tonato ever. Authentic Italian food with fresh products. Also a good wine selection.
Hurry before its off the drink menu, their Roma is tasty (fig infused bourbon, Nardini Amaro, orange bitters, w/ spear of figs)
Boston.comAugust 4, 2014Snack on cicchetti (small plates) of fried sage leaves with anchovy, wonderful house-made pasta, wood-grilled Cornish hen under a brick, and more. Read more
Eden EssJune 18, 2019I almost ordered the game hen but opted for a four course meal. I have a tinge of regret though my food has been fantastic.
Boston MagazineNovember 11, 2011Thank heavens it was only two months after a fire that La Morra was cranking out tagliatelle anew. Start with a handful of cicchetti, such as fried olives, before tucking in to the bigger plates. Read more
Michelle Samplin-SalgadoJanuary 30, 2011All time favorites (and always on the menu) meatballs and tagliatelli, but the skate fromntye winter menu totally rocked my world..- Feel so lucky to have this place as my neighborhood bistro. Which is not to say peeps don't come from far & wide to sample chief Josh Ziskin's fab food. Great pastry chief too.
Gilt CityAugust 5, 2011Try the Tagliatelli alla Bolognese. It is the perfect comforting meal every time!
Jason RhodesMarch 16, 2010Ask Jen to recommend the wine. Great (and reasonable) Italian wine selection.
RitaOctober 4, 2015Quite disappointed with the (drinks) service. Got a glass of wine poured for someone else. Food is ok. Not coming back.
58 Photos
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Closed until 5:00 PM (Show more)
- Mon–Thu
- 5:30 PM–10:00 PM
- Fri
- 5:30 PM–10:30 PM
- Sun
- 5:00 PM–9:00 PM
(617) 739-0007
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Cocktails
See More
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