- lobster
- filet mignon
- Caesar salad
- chocolate mousse cake
- meatballs
- (2 more)
- Popular
- Recent
- Lisa FDecember 22, 2018Outstanding food and presentation-impeccable service. Piano player adds to ambiance. Tableside preparation of some foods a the signature dessert dishes adds to the experience. Must have: flambe.
- Andrew CMay 23, 2018Never expected this Italian joint (hidden behind the bus stop) to be so great and authentic... the staff was friendly and had super fresh-tasting ingredients and hmm, just overall warm feelings!!!
- Michael G.October 12, 2021Delicious! Lots of homemade pasta options and classic entrees. Their house special is the lobster fra diavolo. The roasted chicken was solid, as were the gnocchi and tiramisu
- James St JamesJanuary 20, 2014Came here last Thursday with my wife and her best friend from college, and all had an extremely enjoyable evening. Favorites among the table were the meatballs, the spaghetti carbonara, and the lamb
- Randall DaytonaDecember 17, 2013Saw this place on the news a couple of weeks ago and decided to try it out, because it's a place a lot of celebrities go to get away from the spotlight. I now know why it's a favorite.
- Claude MontegueJanuary 22, 2014Such an amazing meal. I can certainly understand why the Lobster Fra Diavolo is their signature dish!
- Brittney OJuly 24, 2011Went here for Restaurant Week 2011 and the service was great. The meatballs, rigattoni and chocolate mousse cake was amazing.
- Andrea FuentesJanuary 22, 2014Great classic Italian that has a certain sophistication, though leaves out all pretension.
- Rachel RosensteinFebruary 8, 2014UES Italian staple that consistently serves exceptional pastas, meats and fish
- Try the Nino's Signature - Tender filet mignon & buttery Maine lobster tail. Best dish I've ever had.
- Try the insalata di mare - Fresh seafood tossed in a blissful vinaigrette. Heaven.
- Benjamin LudmanDecember 10, 2012Food was tasty but service was very slow. I like live music but this reminded me too much of Bar Mitzvah music, and brought me back to when I was 13 in a bad way.
- Leslie JantzApril 16, 2010This place is absolutely amazing. You have to try the banana flambe. One of our new favorite places!!!
- Jamie P.August 15, 2012Atrocious. If you are going to offer a groupon/travel zoo deal, you should be able to handle the volume. Waited 55 minutes for appetizers, were about to walk out when entrees were served.
- Jai LeeAugust 9, 2013Ok food, ok wine, worst tiramisu I've ever had. Not sure if this is because I'm here during restaurant week...but I won't be coming back.