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Westside Tavern
(Now Closed)New American Restaurant and Wine Bar$$$$
Westside, Los Angeles
The folks at LA Weekly and Los Angeles Times like this place. Would you agree?
114 Tips and reviews
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Rachel MercerMarch 31, 2013Definitely stop in for a cocktail before a movie - loved the Grapefruit Rickey and the Tom Collins. Some light appetizers are good too, I'm always a fan of a meat and cheese plate.
Greta AndersonApril 1, 2012YUM! Shared the Fried Calamari & Shrimp, Oysters and Pan Fried Trout! GREAT cocktails! Had the BEST Moscow Mule. We sat at the bar and the Bartender was so nice and knows how to mix a proper drink!
The best atmosphere, the best food, the best servers (ask for Bonnie), the best bar and bartenders (Rob is awesome), the best everything. Do yourself a favor and come here.
Aaron HeFebruary 22, 2015Get the Cheeseburger! There's a reason why it's called THE CHEESEBURGER! One of the best I've ever had. And mac & cheese is the best in town!
Justin OrdovezaSeptember 1, 2014The pâté here is rich,creamy and complex. The burger here is also good. The staff is friendly and warm.
- Justin OrdovezaDecember 23, 2014The tempura green beans were amazing, the chili aioli was on point, make sure to get some extra sauce.
Great Service! Must try Buttermilk Fried Chicken (served twice a month), French dip Sandwiches, & Sticky toffee cake!!
Chef Warren has done it again, the food rocks, the atmosphere is perfectly alive. The amazing Fish & Chips are now a "special", so grab them if you can. The burger is perfection. You'll be back!
Christine LeeFebruary 10, 2013It's 9pm and we mentioned that we're here for drinks and dessert. Big mistake. Dining room only for those looking for a meal, and good luck finding a spot at the high-tops or the bar
Ryan WilliamsOctober 12, 2013The burger and fries are killer. As are the house made cocktails, the bar staff make tasty liquor drinks.
Great big booths and delicious food. This place is one of my favorites. Try the flatbreads and the short ribs.
Taneshia Carr-RayfordJanuary 13, 2013Calamari and shrimp a bit too salty, fresh chips a bit too greasy, tomato basil soup too tangy but the black apple Mai tai and veggie chili are the bomb!- Fried Chicken Dinner is Fantastic! It's served every other week!!
This is my go to dessert place! Get the sticky toffee cake and the donuts! So good!
Shawn TsaiMay 7, 2014the pan seared Idaho trout is the best! accompanied perfectly by super crispy potato bites. Just amazing- Crispy Green beans, chicken liver mousse, buttermilk fried chicken, sandwiches, toffee cake
Get the burger. Along with Pasadena's Pie & Burger and Father's Office, it's one of the best in town.- Michael WaltonSeptember 24, 2011Short ribs with horseradish sauce is amazing. Don't miss the desserts either - toffee cake and doughnuts are both great
Daniel HernandezApril 23, 2012This place is great. I went here for a nice night out and not only was the food bountiful and delicious but the service was above par.
SuperbJune 20, 2012Order whatever - it'll definitely be good - but make sure to save room for dessert because their sticky toffee pudding is AMAZING.
Christopher JonesSeptember 24, 2014They have a great French dip sandwich and very good whiskey cocktails
Frank BernardoJune 24, 2012Amazing food all around. Amy is the best server of all time ask for her. This place I a must visit
Flobo BoyceJuly 9, 2015A good "cheap luxury" bar if you want to casually entertain your rich friends.
Best flatbread I've had in a long time. So crispy! Order any one. They are all good.
The Fluff Ice™ TruckOctober 7, 2011Parking here is crazy on the weekends but it's an interesting bunch: movie goers, foodies, and the older crowd all rolled into one!
Elizabeth KingAugust 20, 2011Crispy Brussel Sprouts w proscuitto to die for! Baby greens salad with goat cheese and cherries is phenomenal!
- Chicken liver mousse. Hummus and Pita. Toffee Cake. Warm Donuts. Boom!
Ashley KellamFebruary 24, 2013Bacon and Brussel Sprout Flatbread... And the Grapefruit Rickey. To die for!
Los Angeles TimesJuly 13, 2010The spinach is about as perfect as I've ever encountered, lightly sautéed, each emerald leaf slicked with butter and perfumed with garlic. Read more
Mike Ottavi-BrannonJune 13, 2011Mary's Chicken is incredible! The mustard seed coating is phenominal! Delicious with a glass of añejo
Rattana SoSeptember 17, 2011The watermelon aviation cocktail is DELISH! And of course the burger is a fav
The Kale and Quinoa is a great Vegetarian Option
The Warm Sticky Toffee Cake is the best dessert on the menu, but the Cinnamon Sugar Donuts are nipping at it's heels.
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Westside Tavern
10850 W Pico Blvd (at Westwood Blvd)
Los Angeles, CA 90064
United States
Los Angeles, CA 90064
United States
Permanently closed (Show more)
- Mon–Thu, Sun
- 11:30 AM–10:00 PM
- Fri–Sat
- 11:30 AM–11:00 PM
(310) 470-1539
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar
See More
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