Bistro Milano

Bistro Milano

Italian Restaurant$$$$
Midtown East, New York
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6.8/10
114
ratings
  • Tips
    Fernanda F.
    "Great mezzaluna with truffled butter!"(2 Tips)
    Mau C.
    "Carpaccio, Fungi risotto and fungi ravioli delicious!"(3 Tips)
    Victor M.
    "everything, authentic Italian right down to the matradie."(2 Tips)
    Thomas L.
    "Comfortable and family-friendly."(2 Tips)
Tips and Reviews icon42 Tips and reviews
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  • mezzaluna
  • good for dates
  • great value
  • comfortable
  • outdoor seating
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  • Soyul Bia K.
    Soyul Bia KimAugust 31, 2012
    A really nice patio to sit out in the summer! The clams in linguine alle bongole veraci were a bit salty, but still went well with the pasta. Balsamic they have out on tables is to die for.
  • Andrew C.heart icon on user image
    Andrew CAugust 5, 2016
    Came here a while ago but don't remember much, only that it was really good food... This time, I got the restaurant week deal and all the food was delicious, high quality, and thankfully not too small
  • Mau C.heart icon on user image
    Mau CalvetDecember 14, 2014
    Great place to have a good Italian dinner. Carpaccio, Fungi risotto and fungi ravioli delicious! Short, but good wine selection. Need to improve in a faster service, so nice but slow. 70 usd per perso
  • Fanny L.
    Fanny LittmarckFebruary 3, 2013
    Amazing. Good wine, great service, tasty food - the spaghetti ai pomodorini does not contain eggs or dairy products!
  • Lucy M.heart icon on user image
    Lucy MariaApril 13, 2017
    Friendly service and delicious food! The sangria and lasagne are must-haves!
  • Victor M.
    Victor MastromarcoNovember 3, 2016
    everything, authentic Italian right down to the matradie.
  • Jeff C.
    Jeff ChinDecember 12, 2013
    Sit at the bar - and like many Italian restaurants, you can order 1/2 portions of the pasta.
  • Aisling C.
    Aisling ChambersMarch 17, 2016
    Wild boar fettuccine is delicious and rich. Italian job cocktails make the perfect dessert
  • Claudia G.
    Claudia GonzalezJanuary 2, 2017
    Great food, everything is amazing ! A real Italian experience
  • Sari S.
    Sari SignorelliJune 10, 2012
    Mezzaluna di Vitelli remains a favorite. And there is always a nice champagne by the glass available
  • Joep W.heart icon on user image
    Joep WJune 5, 2016
    What's good here? Maybe the service.. Or rather 'not bad'. It looks fancy but it absolutely isn't. Bread was stale, coffee was terrible (and that for an Italian bistro!). Food was meh and over prized
  • Devyn M.
    Devyn MillsApril 19, 2014
    The pappardelle with pink sauce was delicious!
  • Andrew Y.
    Andrew YSeptember 27, 2014
    Pumpkin ravioli to die for!
  • Iban S.
    Iban SerranoSeptember 5, 2011
    Best Cottoleta alla Milanese you can try arround the world. GORGEOUS!
  • John Z.
    John ZJuly 19, 2011
    The terrasse is very nice during summer months. High quality food.
  • Alan M.heart icon on user image
    Alan MortonJune 25, 2017
    The food tasted lovely but it was rather cold so little annoyed, 5/10
  • Thomas L.
    Thomas LawingDecember 22, 2010
    Walking distance of Hilton New York. Comfortable and family-friendly. A great restaurant!
  • Trevor M.
    Trevor MitchellJanuary 29, 2013
    This was amazing. Great food and atmosphere.
  • Jane F.heart icon on user image
    Jane FriedmanMarch 10, 2016
    In any city but NYC (perhaps), this would be a top-notch and favored Italian restaurant. They do everything well in classic style. Comfortable and comforting.
  • Christine K.
    Christine KaslynDecember 23, 2011
    Get the veal ravioli in mushroom sauce... Amazing!
  • Ana Vheart icon on user image
    Ana VNovember 28, 2014
    Pumpkin raviolli very good!!!
  • Emily T.
    Emily ThakeJuly 4, 2011
    Thin crust, authentic Italian pizza. Yum!
  • Carol S.
    Carol SormilicFebruary 12, 2013
    Way over priced and food was not exceptional. Company and atmosphere was great.
  • Abeer
    AbeerJune 24, 2018
    It is called Bice now not Bistro
  • Coco C.
    Coco CasperszApril 23, 2012
    I don't think it's necessary to put an entire bunch of arugula on a pizza - I couldn't see the pizza base with all that green
  • seneka y.
    seneka yaddJuly 14, 2011
    the helper for the sever is terrible doesn't speek or understand english! the beef capateo is exceptional
  • Cem Ö.
    Cem ÖncerMay 8, 2012
    Been here 10+ times
    Everything is perfect :)
  • Fernanda F.
    Fernanda FontesJuly 16, 2011
    Great mezzaluna with truffled butter!
  • Bruno R.heart icon on user image
    Bruno ReisJuly 11, 2012
    Outstanding espresso!
  • Debbie A.
    Debbie AndersonNovember 19, 2014
    Dinner in nyc!
  • Milla T.heart icon on user image
    Milla TonkonogyDecember 1, 2012
    Overpriced sucky food - rubbery octopus, stale bread, branzino with lemon is smothered in hollandaise sauce (?!)
  • SandiSecrets
    SandiSecretsApril 19, 2012
    Been here 5+ times
    Magnificent osso bucco
  • Esma K.heart icon on user image
    Had the worst melanzane I ever ate.
  • Roberta B.heart icon on user image
    Roberta BlonkowskiJune 24, 2014
    Raw salmon! Waste of money
  • Ashley M.
    Ashley MaAugust 24, 2011
    Been here 10+ times
    tuna tartare!
  • Andrew D.
    Andrew DoaneApril 19, 2012
    Risotto was bland and disappointing.
  • Olga V.
    Olga ValenciaAugust 13, 2016
    Delicioso !! Recomendado tratare y sopa de minestrone !!
  • Philippe K.
    Philippe KMay 22, 2014
    Très beau cadre. Un peu bruillant, mais ça vaut la peine. La bouffe est bonne. Le serveur est sympathique et drôle.
  • Gigi N.
    Gigi NaderOctober 12, 2014
    Tagliatelle verdi paglia e fieno. Excellent 👌
  • Lidia G.
    Lidia GuerraMay 27, 2016
    Pizza muito boa, garçons brasileiros muito simpáticos!
  • Sofia
    SofiaMarch 16, 2013
    Se forem brasileiros, procurem pelo Ben-Hur, garçom brasileiro MTO simpático, atendimento nota 1000.
  • N🎏
    N🎏July 30, 2017
    المارقريتا لذيييذه ❤️
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