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Nono's Cafe

Southern Food Restaurant and Cajun and Creole Restaurant$$$$
Highlands Ranch
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7.9/10
124
ratings
  • Tips
    Tara N.
    "Catfish Monica and blackened pork chops are our family's favorites."(9 Tips)
    Jason J.
    "The shrimp po boy and biscuits and gravy are so delicious."(3 Tips)
    Carrie-Margaret T.
    "Mayme's Mac & Cheese...just this side of heaven."(4 Tips)
    Scott S.
    "The blackened ribeye is fantastic!"(3 Tips)
Tips and Reviews icon43 Tips and reviews
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  • Southern food
  • breakfast food
  • good for groups
  • biscuits
  • gumbo
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  • Mo K.
    Mo KirkOctober 12, 2014
    Po' Boys are the real deal. Shrimp or roast beef; you can't go wrong. I usually get a turbodog beer or a cafe Au lait, depending on the time of day.
  • Abby B.
    Abby BellareMay 22, 2016
    Even better than ive had in New Orleans .. The catfish salad and chicken sausage gumbo had umami flavor wow .. The smothered catfish was bomb! get anything on the menu it's prolly going to be great!
  • Andi P.
    Andi PolandMarch 4, 2012
    Try everything as I have never had a bad meal here. They keep their best items on the menu, but rotate regional recipes from all over the US and they are also tasty.
  • Doug F.heart icon on user image
    Doug FattJune 28, 2016
    I got the NoNo's Best Burrito and oh my God is it good! All the essentials of a fantastic breakfast burrito but with lots of savory cheddar cheese and green chili with gravy.
  • Jack S.heart icon on user image
    Jack SpanglerAugust 30, 2014
    Can't go wrong with the fried catfish po-boy and a side of square Mac and cheese.
  • Susan K.heart icon on user image
    Susan KingJune 10, 2016
    The red beans & rice were awesome! Spicy sausage & ham made the dish. Love that they have gluten free bread
  • Scott S.
    Scott S.August 14, 2010
    The blackened ribeye is fantastic! The Harley-Davidson employees departing work next door at 6pm are rather disruptive however if you're sitting on the porch at Nono's.
  • L E.
    L EMay 9, 2014
    Try the Blackened crab quesadilla on the appetizer menu!! Fabulous! A meal. ...or share but you won't want to.
  • Amy D.heart icon on user image
    Amy DaCostaJune 28, 2015
    The chocolate fudge cake is AMAZING. Must get. Best I've ever had.
  • Denver Westword
    Denver WestwordAugust 13, 2014
    Better wear the elastic-waistband jeans to NoNo's Cafe, a Southern-style eatery that serves comfort food in the extreme. Read more
  • Janie
    JanieOctober 10, 2013
    Wonderful Veggie Shepherd pie! The grilled salmon salad was fabulous with their homemade dressing!
  • CBS Local
    CBS LocalFebruary 17, 2012
    Try the "breakfast in bread," a bread bowl carved to fit potatoes, ham, onions and eggs, filled with creamy gravy. - CBS Denver Read more
  • Karen A.heart icon on user image
    Karen AAugust 20, 2017
    Complete breakfast was delicious. Bacon was thicker cut and well cooked.
  • Devin R.heart icon on user image
    Devin ReamsApril 6, 2015
    Sign up for the delicious crawfish boils on Saturdays.
  • Ashley G.heart icon on user image
    Ashley GrimleySeptember 2, 2014
    Crab au gratin and sweet tea were delicious Just like I was in the south!!
  • Harry T.heart icon on user image
    Harry TrumanFebruary 6, 2019
    An unassuming little place, but I’ll be damned if I’m not here the second night in a row.
  • Jason J.heart icon on user image
    Jason JohnsonJuly 21, 2018
    Been here 10+ times
    The shrimp po boy and biscuits and gravy are so delicious.
  • Jason F.heart icon on user image
    Jason FosdickJune 26, 2015
    Catfish is amazing and so is all the sauces. Unfortunately the service was absolutely terrible both times my family went there. It was almost comical.
  • Maurine
    MaurineDecember 5, 2012
    I love the Monica Smothered Catfish -- YUM! Very filling and very flavorful.
  • Garry C.
    Garry CookOctober 4, 2012
    Been here 5+ times
    I always have a cup of the shrimp bisque to start. It can't be beat.
  • Gravesheart icon on user image
    GravesMarch 29, 2013
    Been here 10+ times
    service can be slow, especially when busy, but the roast beef poboy is spot on.
  • Christopher G.
    Christopher GibsonOctober 23, 2012
    Monica smothered catfish is amazing
  • Jeanine W.heart icon on user image
    Jeanine WeberJanuary 18, 2013
    Been here 5+ times
    GREAT place for breakfast too!! Nice selection and generous portions!
  • Victoria G.heart icon on user image
    Victoria GoodyearFebruary 10, 2015
    Everything that we had was amazing.
  • Tracy S.
    Tracy SaundersSeptember 25, 2011
    As a relocated New Orleanian, I was hoping for a little taste of home. I found it so-so...lots of spice but not the complex flavors.
  • Carrie-Margaret T.
    Mayme's Mac & Cheese...just this side of heaven. Make it Mama Mia's Mac & Cheese & you're there!
  • Victoria G.heart icon on user image
    Victoria GoodyearFebruary 10, 2015
    The biscuits and gravey are amazing!!!!!
  • Tara N.
    Tara NAugust 20, 2011
    Catfish Monica and blackened pork chops are our family's favorites.
  • Laurie O.
    Laurie O'NealFebruary 23, 2012
    Been here 10+ times
    Authentic Louisiana cuisine to die for!!
  • Shannon S.heart icon on user image
    Shannon SchurAugust 7, 2014
    Best Cajon food around
  • Jon B.
    Jon BaldwinAugust 28, 2011
    Great food if you like Cajun everything
  • Naveen K.heart icon on user image
    Naveen KeerthiOctober 6, 2015
    Been here 5+ times
    Monica smothered cat fish
  • Laurie O.
    Laurie O'NealFebruary 23, 2012
    Been here 10+ times
    Try the lemon dill grilled salmon or smothered catfish! Yum!
  • Nicole O.heart icon on user image
    Nicole O'NeillFebruary 11, 2018
    Sunday brunch skillet
  • Jimheart icon on user image
    JimOctober 27, 2017
    Get the Shrimp Monica.
  • Joe H.
    Joe HildebrandOctober 1, 2010
    Been here 5+ times
    Sub in mac and cheese or corn maque choux for one of your sides.
  • Kent K.heart icon on user image
    Kent KanouseMay 28, 2015
    Been here 10+ times
    Blackened ribeye!
  • Adam F.
    Adam FrederickSeptember 21, 2011
    Order the beignets
  • Bryon T.
    Bryon TaylorFebruary 14, 2012
    Best breakfasts in town
  • Jay M.
    Jay MarrsMarch 15, 2012
    Try the ribeye
  • Bobbi W.
    Bobbi WMarch 7, 2012
    They aren't honoring the $5 off special.
  • Paul G.
    Paul GutierrezDecember 16, 2011
    Great food
  • Pete D.
    Pete DotyJanuary 27, 2010
    Great Southern style cooking
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