- pork belly
- lively
- good for groups
- spicy food
- trendy
- (15 more)
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- Crispy pork belly with basil, and sliced pork shoulder with chili powder are amazing. Garlicky quail or frog -yum. Delivery till midnight. I've tried maybe 30 things here and they were all amazing.
- Tatyana FisherAugust 28, 2013This is by far the best Thai food I ever had in the U.S. The rabbit, the duck, pork dishes are all top notch. Make a reservation ahead of time, this place is very busy and the wait can be long.
- Brian StraussDecember 14, 2015Another exceptionally good asian restaurant in this really shitty neighborhood. They do a good job of leaving the street flavor outside however. Crispy duck salad was outstanding. Great curries too.
- Julia KateSeptember 14, 2016Very nice staff, had the hottest food ever after I asked for MILD but with sugar it still tasted good and I do understand why they are the best in San Fran. Lines for ages out the door.
- Sherry LiJuly 12, 2015Best Thai in San Francisco. I love the pork belly, duck larb, spicy beef salad, five spices stewed pork leg, and the whole fried tilapia.
- CITY GRITAugust 1, 2014A fan favorite among our chefs friends, this is where many of them eat on their day off. This isn’t some of the best Thai in SF, it’s some of the best Thai in the country!
- Some of the best thai I've had outside of thailand. A bit pricier than other thai restaurants, but well worth the money for the quality.
- Rodrigo Herrera RodríguezJune 24, 2015After the reviews read,I tried the pork shoulder slides as a starter: delicious! my main was the pork belly and loved it! My wife took the red curry and was excellent also!
- Ashok LalwaniDecember 8, 2014IMO there are very few good Thai restaurants in SF. This one is probably one of the good ones. Generous portions and overall really good food. Being a vegetarian, menu includes same usual suspects.
- NanaJune 30, 2016Delicious food. I found myself a place in SF that has great Som Tam (papaya salad). We also tried the whole tilapia it was tasty but dry next time stick to basics 🙏🏼
- Ly LeAugust 20, 2019Don’t come here and expect an intimate ambiance. The restaurant is busy and give you a real experience of Asian style. Check out the last item on their Special Menu. It’s the best thing I ever had!
- Anuhya UppulaApril 11, 2017Appetizers: Samosas (skip), spring rolls (skip), tom kha soup (skip). Main entree: pad thai (awesome! And huge portion!), egg fried rice (awesome!) pad kee mao (ok)
- Ankit AggarwalOctober 27, 2015#62 Crispy Pork Belly for the win! Get it with the Garlic and Giger rice and Thai chili pepper!
- The pork shoulder (alone or with a salad) is to die for. Paired with a citrus dipping sauce, it's a fatty but delicious appetizer ... for one. I have a hard time sharing this dish. :)
- Peter LangsamJuly 13, 2013Best delivery I've ever had. Came in about 45 min, $15 minimum and ridiculously good garlic pork and ginger rice. This place makes me miss NYC less
- Jacqui HillmanJune 20, 2018It’s amazing! Try the Pad Thai and ask for extra spicy. Pad see ew was good too and the Green curry. They have lunch combos too but their more standard.
- Erin FreyNovember 17, 2012You can't go wrong. Loved the chicken with red sauce, kaffir leaves and peppercorns, coconut soup, pork belly and mango sticky rice. Service sucks, neighborhood is shady, but the food is worth it.
- Chay ChinsethagidDecember 18, 2016Phenomenal. Place was busy so plan accordingly. Crab appetizer was my favorite but all of the dishes were great.
- Patrick SMarch 20, 2015Papaya salad, pork belly with basil, duck larb, green curry with beef, rice. Great meal for 4.
- Lears FoolOctober 16, 2018This is where you bring a friend and order a whole fish. If you have ever been intimidated by it, don't be. Such a rich experience.
- Tim KattSeptember 29, 2012if you're visiting San Francisco, looking for some authentic Thai and have an hour for lunch; come here get the pork shoulder and chicken pad Thai and you won't be disappointed
- Dana MoyalMay 4, 2016Everything!! Coconut red curry, fried pork belly, papaya salad and don't forget to get the mango rice pudding for dessert!!! 😋😋😋
- AFAR MediaAugust 12, 2014Everything was delicious. My favorites were: Pla Trout Tod Nam Pla; Som Tom Khai Kem; Kaeng Keaw Wan Luk Chin Pla-Krai; Durain. Read more
- Michael GalpertOctober 5, 2015Pad see-ew is great. Also the fried trout is tops. And if you are in the mood for soup get the tom kha kai
- Their Kai Pad Kai Tod is up there with the best of 'em. Absolutely scrumptious.
- Brandon CainFebruary 23, 2016Hands down the best Pad Thai I have ever consumed. Space is limited, so call ahead.
- Very authentic Thai food with items you can't find on most menus. The loud club music they play can't even distract you from how delicious their food is.
- PILAR PRENDESDecember 18, 2015The real thing !!!! I just have a great dinner! I have been in Thailand and this place really honors tai food!! You must try it!
- Johnnie SkywalkingOctober 23, 2016This place is great for dinner but even great at lunch. Order lunch combo and pick 2 of their amazing dishes.
- ivy♥November 14, 2010You need to try plain rice soup. That's Thais' late-night meal. Have it with kana moo krob (stir-fried crispy pork w/ kale) and pak boong fai dang (stir-fried on choy). Thai-styled omelet is good too
- Geoffroy BablonMarch 9, 2015Food here is delicious, but their spice scale is not calibrated for weak taste buds. Medium strong is... Strong! Sake goes great with Thai food- apply liberally.
- TeresaJune 19, 2015While still good, skip the pad Thais and typical dishes and get the pork belly, duck, eggplant etc etc dishes. Flavorful, kinda salty, spicy.
- Adrianna TanSeptember 16, 2016Authentic Thai. Try the larb moo at the spiciest level, eat with sticky rice. Just as I would at home.
- Tim VetterNovember 22, 2012New Yorkers: this place is the caliber of the best Thai places in Queens, like SriPraPhai. The default spiciness is perfect, unless you hate chilies.
- Ruby SachsAugust 12, 2016The staff was so nice and the red curry with vegetables and tofu was amazing!
- CITY GRITAugust 1, 2014We loved the Garlic Pepper Rabbit, Pad Ped Alligator (tastes like chicken!) and the Green Papaya Salad with Prawns.
- Erica JacksonSeptember 3, 2016Spicy pan fried noodles were extra spicy, would highly recommended! And the quail appetizer was very good.
- Chip MorelandMarch 7, 2018Authentic thai food with attention to detail and quality. Try the neur tod, pad prik king, yum woonsen
- Johnny WonOctober 14, 2013Fried fish is filleted and butterflied into something succulent and easy to eat. Amazing noodles, some of the best Thai anywhere.
- Monica ZarateSeptember 8, 2015Wow!! The soup comes out in this amazing bowl on fire! The red curry & Thai tea were amazing as well.
- Puu KampolratanaFebruary 10, 2015Had amazing tom yum shrimp, kor moo yang salad, and sautee tofu with eggplant for dinner. Thai spicy rules.
- Amy ZiariSeptember 1, 2013The food is not spectacular-average at best-but Lers Ros is worth trying if you crave the novelty of frog legs and the like.
- Catherine ScholzJanuary 17, 2023Red curry. Pad kee mao. You honestly cannot go wrong at this spot. Best Thai food of my life
- Tim VetterNovember 22, 2012If you are one of those weirdos like me who adores the stinking fruit, order Durian sticky rice for dessert, it is a superb if eccentric palate cleanser.
- Probably the best Thai in SF and open late! The pork shoulder salad, house-made beef jerky, and green beans with pork are some of our favs.
- Dewan TarekApril 17, 2012Try the Pork Belly and Shrimp Salad. Yummy! A bit spicy so be sure to request mild unless you are looking to destroy your taste buds