Boqueria
Tapas Restaurant and Spanish Restaurant$$$$
SoHo, New York
This place is famous for their tapas. It's one of the most popular in the city!
"We loved the patatas bravas and bacon wrapped dates."(11 Tips)
"The bacon wrapped dates are amazing and overall the tapas are great."(10 Tips)
"The croquetas the batatas bravas and the quail eggs are amazing."(8 Tips)
"Hamburguesa del Diablo and 2 glasses of the most delicious sangria!"(41 Tips)
236 Tips and reviewsFilter:
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- sangria
- good for dates
- bacon wrapped dates
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Ashley ChanJune 3, 2017Such a fun & bustling Spanish restaurant; at 4pm on Sunday, the place was still packed with people brunching w/ sangria. The mushroom truffle croquettes melt in your mouth; you'll def crave for more.Upvoted 3 days ago
Zeba SiddiqiDecember 29, 2016Good options for Tapas! Try seasonal tapas menu. Lamb skewers, squash with nuts and shrimps in olive oil u must try! Pair these with classic red wine sangria. For desserts Nutella filled churros!
- funky flavorOctober 13, 2016Went to their location in 21st Street and all I can say is, go at it on the tapas. The croquetas the batatas bravas and the quail eggs are amazing. U will not regret, also pair it with the sangria.
Adrian SarasaMay 28, 2017Being a Spaniard myself this is the best spot in NY I've tried for real Spanish food. Patatas bravas and croquetas are a must. Very good paella as well.
Connie ChiuOctober 29, 2018We got jamon croquette (tasty), eggplant dip (pretty good), bravas (yum), octopus (tasty), and seafood paella (it’s okay). The sangria rosado is good but a little watered down. churros were amazing!
EileenAugust 30, 2017We loved the patatas bravas and bacon wrapped dates. Churros sundae will give you a sugar high but worth it. Croquetas and eggplant were also good. Brunch paella was disappointing, will skip next time
Jennifer LouieJuly 22, 2015The paella mariscos is quite good. The rice is perfectly seasoned and super crispy. The hamachi crudo with grapes and almonds was well seasoned. If the lamb ribs are available, its a must order.
Jason H.July 11, 2015All the food is very good. Love the Octopus and the daily specials. Great sangria as well! The Soho location is very crowded and noisy past 7:00 and be warned it is quite expensive.
StephanieNovember 18, 2016Go for the prix fixe menu. A seemingly endless array of tapas so come hungry! Also be sure to check out the seasonal sangrias.
We are TastebudsApril 28, 2017Bravas are amazing, pulpo so tender ! so good. But please, dont treat vermouth like liquor... a shot (?) or vermout 10 bucks in an insult. Also, too much soda in the "vermut with soda" version.
Gianna NebbiaSeptember 7, 2018Everything was objectively very good. Traditional tapas done simply but perfectly. Would definitely recommend if you’re looking for traditional delicious tapas and a great atmosphere
Brian ParkJanuary 6, 2016Incredible Catalan tapas place! As many people suggest, their Dátiles con Beicon (Dates wrapped in Bacon) is an absolute must-try, along with their Torrada de Matrimonio, and Jamón Serrano!
SunainaMay 25, 2013Had a fab night. Everything was delish. Started off with the seasonal grapefruit sangria. Def order the oxtail - U'll be surprised, the lamb meatballs melt in your mouth and the dates wrapped in bacon
doug jaegerAugust 8, 2014The shishito infused tequila margarita is really great. You can also order it with a side of blistered shishito peppers with coarse salt!
Arthur EsqueMarch 22, 2017Great for groups. Wonderful service. Food was amazing and the wine list was excellent. Did I mention how great the service was?
Harry RobertsDecember 12, 2014This place is incredible. The best food I had in my week-long stay in NYC. We let the waitress choose all our dishes and she made some great choices. Service and food: A+.
Victoria U.September 10, 2015This place just serves up classic Spanish food in a great way- get the dates wrapped in bacon, croquetas and patatas. I'll be back for everything else.
Polina WeitzJuly 5, 2022Nice tapas spot. They have great Spanish classics (even the Pan con tomate!), and the make delicious Sangria.
Odile RoujolOctober 18, 2022Don’t order too much. Happy hour until 5.30 pm . Beers are in bootles, except that nice place
Honghui YuOctober 21, 2016Lively tapas restaurant on an otherwise quiet block in SoHo. Food is good but be sure to try their Spanish vermouth, something you don't really see at most other restaurants/bars.
Roula HannaOctober 21, 2015What a fantastic place. Had the croquettes, the lamb skewers, the potatoes with aioli. All delicious. Their red sangria is VERY close to the one in Spain.
Sarah SpagnoloMarch 21, 2015When there are no seats at The Dutch or Blue Ribbon, this is a smart choice. Sit in the front or at the bar. Otherwise you're squeezed in like the tapas plates on the tiny table.
Take a friend or date, sit at the chef's table, order sangria, dates, quail eggs + some specials, and chat w the chef about the day's finds at the union sq market that inspired the dishes. Perfect.
Cristian GonzalezAugust 12, 2014Great tapas - sit at the bar and sip on some sangria while watching everything prepared in front of you. Good tortilla, gambas al ajillo, and jamón.
Richard RubelAugust 7, 2018GreAt Jamon and mushroom flat bread. Pitcher of sangria was very good but squid and pulpo were excellent. Coming back fir sardines
Rob FitzhenryMarch 29, 2017If go to happy hour...Albin dig as are good option. .lots of sauce with cram ricotta..or the tortilla espanola....if want something sweet try the churros
Kate FurmanApril 17, 2017Popular for their sangria pitchers, they also have delicious Spanish tapas like bacon wrapped dates and quail eggs with chorizo.
Mabel SoJune 12, 2019Love their weekend brunch. Everything is good here and can’t go wrong with any choices
Emily KaneSeptember 20, 2015Loved being able to peak in to the kitchen space and see the chefs at work. Will have to come back on a Sunday for a suckling pig roast.
Erik CintronFebruary 23, 2018Brunch!Come here now before they realize they are giving away food and drinks 40$ a head and they portion everything to your party. The deal is 4 apps 2 entrees 1 dessert And 2 hours unlimited mimosa
Indulgent EatsJanuary 26, 2013Amazing tapas and great brunch too. Get a "jarra" of their delicious, smokey bloody mary - you get about 6 for the price of 2-3 regular ones.
Anya🍀 LibovaSeptember 6, 2013I loved everything! Sangria is amazing as well as their tapas choices! Quite expensive (74$ each for dinner for 7 ppl) but really good!
Simran DassFebruary 19, 2023Really good food - would recommend croquettes, patatas bravas, tortilla, shrimp & lamb
Matt HantzAugust 8, 2012Interesting: sparkling tomatina sangria (cava, tomato water, gin, black pepper). Tomato water is exactly what the name suggests: water extracted from squeezing tomatoes, then filtered through cloth.
Margarita KrupJune 29, 2015Love this place! Great atmosphere and delicious tapas. Try the shrimp, grilled octopus, lamb meatballs and lamb croquetas
Johnnie SkywalkingDecember 12, 2015Quail egg is a great starter. Octopus takes long to be served but worth the wait.
John WenJuly 31, 2013Eat at the kitchen bar. Chat with the chef and ask home what to order. Great food, wine and atmosphere. What more can you ask for?
Blistered shisito peppers are a must-order. Unlike what you'd expect, only 1 in 10 or so of these peppers has any heat. Makes for a delightful early course while studying the rest of the menu.- DoubleDeuceSeptember 19, 2015I love this place. Everyone else seems to as well based on how busy it always is. Classic SoHo tourism spot. Excellent food, great desserts.
- Mary PetrosyanJuly 13, 2017Good choice of traditional Spanish tapas - octopus is to die for! And go for Sangria - suits best your meal!
Deniz OzuygurJuly 14, 2014Must haves: dates stuffed with almonds rapped in bacon, pimientos, sauteed spinach with raisins and a pitcher of red sangria- Johnnie SkywalkingSeptember 11, 2016Their Spanish brunch is quite nice. Egg Benedict becomes much more interesting with their Spanish twist to it.
Eric PowellSeptember 3, 2015Bacon wrapped dates are great. Very authentic tapas all around. Go with a group and order a bunch
You have to get a great bottle of Rioja. It goes fantastic with your meal. You like powerful go Clio. Top of the line. Or smooth like a velvet pillow '904.
Zucchini RoseOctober 3, 2017Great brunch. For a bottomless brunch the drinks were great, the tapas selection and quality very good.
Kathrine HartvigsenMarch 31, 2018Best tapas ever outside of Europe.... Will definetely come here again next time I am in NYC
Mariel BrissetMarch 28, 2015Lunch time favorite! Papatas bravas and Croquettas Cremosas are to die for! Top off your meal with the Churros and Chocolate
Tapas and breakfast ! Best bocata de tortilla in NY... hands down. Amazing gambas and jamon Serrano.
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Lively, Barcelona-style tapas bar serving a menu of Spanish classics—like paella, churros, sangria, pulpo, and much more— and market-driven seasonal specials in a warm, modern space in NYC's SOHO district.
Closed until 11:30 AM (Show more)
- Mon–Thu
- 11:30 AM–10:30 PM
- Fri–Sat
- 11:00 AM–11:30 PM
- Sun
- 11:00 AM–10:30 PM
(212) 343-4255
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails
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