Regional
(Now Closed)Italian Restaurant and Breakfast Spot$$$$
Upper West Side, New York
55 Tips and reviews
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Harlem AmbassadorApril 1, 2013Hefty plates and hearty smiles greet you at this Italian nabe mainstay. Promo deals like Pasta Mondays are a bit unusual. The decor gives you Fall Harvest fest in the spring and needs jazzing up.
JillianAugust 31, 2014Breakfast pizzas= delish! As a serial bruncher/Bloody Mary snob, I was wary of the spice-your-own bloodys (unlimited), but it was fun to be my own bartender and tomato juice/vodka refills were speedy!
Ross SolomonApril 23, 2013Great food and can't beat the Monday night pasta special for 9 bucks. Brunch is good too. But We got crazy attitude from multiple servers after waiting half an hour despite our reservation. RUDE!!
Edwin GrullonMarch 30, 2018The food is pretty amazing in my opinion. Live music on Thursdays. Weekly specials and bottomless brunch drinks for $10!!
Andrew CDecember 21, 2016Not so much Italian, at least not for brunch (except the pizza)... unlimited mimosas were great, but varying strength though out // food was big portions and all delicious!
John BentzOctober 24, 2011One of the best Italian meals I have had in recent memory. I swear the chef is from Italy....I've not had food that good since the last time I was in Florence. I will definitely go back, often.
Lily MAugust 19, 2014Prix fixe on Tuesdays is a little pricy for a weeknight but well worth it. Not a dull dish in the bunch, and great service!
Caitlin ClementsDecember 3, 2017All pasta $10 on Mon, 3 courses $25 on Tue, 1/2 off wine Wed, family style Sun
Todd MartinAugust 8, 2010Come for a brunch and you'll want to come back week after week. Unlimited mimosas and bloody marys make brunch a great deal but more importantly - you don't get booted immediately after your meal. I
Beth KosteckiJanuary 5, 2012During weekend brunch they offer unlimited mimosas and bloody marys. It's a little cozy inside but the food is well worth it!
Cacio e pepe, ravioli stuffed with cheese fondue, and tagliatelle with mushrooms and artichokes - all excellent
The best Brunch service at a very crowded environment. That is the best of both worlds
Hana MacdonaldJune 11, 2017Really nice atmosphere and amazing simple food, the pasta was to die for !!!- At dinners, the pastas are great. Some of the entrees are too - lamb shank, branzino - but stay away from the steak and veal.
Ron LongeFebruary 26, 2012The braised rabbit and venison sausage are things you must order. The unlimited mimosa brunch is worth a visit.
Vikram SomayaOctober 21, 2011Gnocchi with boar stew and the veal meatball appetizer are wonderful. Stay away from the windy entrance.
Jason HartDecember 8, 2010$25 Three Courses on Tuesday nights. Food was divine. Serving size was just right. Definitely a place to come back to again.
Susanna Lee PaulusDecember 6, 2010Great pasta. They do not skimp out with the sauces - duck ragu had huge chunks of meat, definitely recommended.
They stop serving the unlimited drinks at 3:15pm so get your glad filled before then.
Léna Le RollandJune 26, 2016Would def avoid... Food wasn't really good, very small portion, service was worst, they made a mistake with my check and didn't even apologize for it. The music was super loud and then it stopped...
The burger, the spaghetti fritatta and the pizza w/ fried egg are my brunch faves
Great brunch. But ends at 3:30 and they won't seat past 2:45. Balls.
Just got a free glass of champaign in celebration of my new job. This is a great place.
I've never been during the day, but evenings have been great without exception.
Don't ask to sub an English muffin for the brioche w the burger. They'll act like you took a dump on their lawn -- and charge you $4.
Jacob BrodyNovember 1, 2009while there's unlimited mimosas there's extremely limited waitstaff to bring them. there is unlimited ass in my face as busboys pass my table due to the cramped condition.
- Monday is noodle night - $9 pasta. Hey, it's still a recession for the media industry.
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Permanently closed (Show more)
- Mon–Wed
- 5:00 PM–11:00 PM
- Thu–Fri
- 5:00 PM–11:30 PM
- Sat
- 11:00 AM–11:30 PM
- Sun
- 11:00 AM–10:30 PM
(212) 666-1915
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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