Their tea is really good! So is their beef & broccoli, as well as the honey crusted chicken. Lunch service was packed today, but the food makes the wait worth it.
The Chilean Sea Bass was worth the extra $9 and the won ton soup complex refined and a treat. The sweet and sour was so-so. Nod to the dj who spinner s Doors tune in honor of Ray Manzarek's passing.
P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F...