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Broken Record
(Now Closed)Gastropub$$$$
Crocker Amazon, San Francisco
The experts at Eater and 7x7 Magazine recommend this place
95 Tips and reviews
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Ryan LeggettNovember 19, 2013It's all good. They have draft whiskey, great beer, and a fully delicious menu. Be sure to get the wings, but the pulled pork is also really great.
Food NetworkAugust 4, 2014Guy's Triple D crew marveled at the more than 300 kinds of whiskey. But Guy got a real kick out of the food, including the creamiest roasted mushroom polenta. The real kicker -- it's only $8. Read more
Sas MontiMarch 25, 2013Try the spicy Thai pork wings and Jambalaya fritters for appetizers! The pulled lamb sandwich &the burger made from 100 percent beef brisket were so good.The ox tail pasta was delicious too!
David IbarraJuly 18, 2018Dope little sport to grab a beer, a burger and chill with some friends and talk for an hour or two. They have a pool table and large seating area.
Kristina LeeApril 2, 2016The whiskey selection is incredible and the friendly bartenders are happy to help you figure out what you'll enjoy. The food is delicious! I love their sweet potato fries!
KathyMay 8, 2015Po'boy shrimp outstanding zucchini awesome atmosphere punk rock in' great time great bar action fun place in mission terrace of Daly City
7x7 MagazineNovember 30, 2012Affordable and satisfying, the cheesy bacon grits made with "Low Country lobster" is one of the best Southern dishes you'll find in SF Read more
The Hair Thing of Tom’s RiverOctober 1, 2012The craw-fish and grits fits into my top ten meals of all time, these guys really know what they're doing. Sweet potato tots were top notch too...
Eric BreitbardMarch 25, 2022Exceptional tacos, taquitos, and burgers. Decent fries. Great service. What a gem.
Ok. Bar is great as always. Chatted with owner for a bit - chefs left but he has every intent on keeping things awesome. Whew.
Easily one of the best spots in the city for whisk(e)y. Their selection is epic.
Elisa CanteroMarch 25, 2016Fantastic whiskey, rye etc options. Good beer on tap. Friendly staff, cool vibe.
Good beer and excellent kitchen, shockingly good whisky selection, and steel tip darts FTW.
Pacific RepublicFebruary 23, 2014Good food, good divey vibe and great whiskey...worth the trek into the city's southern territory.
💕Linds💕August 4, 2014Had an oyster po' boy and the poutine. It took about 5 minutes to come out. Fast! My sandwich was pretty good.
MazdaNovember 12, 2010Don't be fooled by it's gritty exterior, in fact it adds to it's charm. This bar is known for it's greasy comfort food. The pulled pork sandwich is a favorite!
Pacific UnionSeptember 27, 2012How can you not love a place that's got Four Roses bourbon on tap and an awesome barbecue in back?
Reminds me of the best of Chicago gastropubs. Heavy, meat-centric delicious food and lots of whiskey.
Diedra FahrnerDecember 2, 2013Menu is great! If you are looking for the sandwich that was on the show it's not on the menu anymore.- SFGate ManagerJuly 16, 2012The burgers are among the best in the city, and the crawfish grits and lobster mac-and-cheese aren't far behind.
Mikl MAugust 19, 2011They now have FIVE whiskeys on tap, including Red Breast, Basil Hadyen's, and Four Roses. Yes, whiskey on tap.
Chris LoveOctober 31, 2011Yeah, it's a dive inside and out. But you'll be settled in for the night after five minutes. Try the pork fries!
Kevin LimMarch 25, 2010Try the wheat beer on draft. It's specifically made for Broken Record by the Firehouse brewery. And it has a great name (which I cannot repeat here)
Alex ChengFebruary 25, 2012Some of the softest, juiciest chicken wings I've ever had. You will not be disappointed.
The mac n goat cheese is really something else!! Get that + the pulled pork sandwich. Yums!
Curstina GAugust 15, 2010Try the bacon burger, Mac 'n cheese with bacon top, and the Parm truffle French fries. Oh man so so good!
leeyoonawrdNovember 8, 2013typical dive bar, but with a kitchen in the back serving up really good stuff
Kyle MinorSeptember 18, 2009Try a locally-made whiskey at this awesome dive bar w/ amazing kitchen. Order more than 1 buttermilk biscuit... yes, EVEN IF you're having the bacon burger.
Get Four Roses on tap if you like bourbon. You won't regret it.
Awesome food, especially Ruben. Don't get any mixed drinks.
1 visit & you're a fan. Amazing crawfish grits & sweet potato tots!
Sue ChoiJuly 15, 2013Yelp suggestions are almost pointless since yet switch up the menu pretty frequently...aka no Mac & cheese! :(
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Permanently closed (Show more)
- Mon–Thu, Sun
- 4:00 PM–Midnight
- Fri–Sat
- 4:00 PM–2:00 AM
(415) 963-1713
Features
Reservations
No
Credit Cards
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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- 6.2
"Spilled pours and solid drinks. 10/10 will be back! 😄💕"
Jony - 7.9
"Cute hidden gem on Polk! This is the only place in the west coast that serves cider. Service is great and has a nice European ambiance. Def check it out!"
Yasi - 8.6
"Great beer brewed on site. For breakfast don't miss the Brown Sugar Peppercorn Bacon. The Devils on Horseback are a great appetizer for dinner."
Patrick Ryan
Places people like to go after Broken Record
- 8.8
"The Colombian Cheesesteak is awesome but my favorite is the Pulled Pork Sandwich, which is their incredible take off of the Vietnamese Bahn Mi sandwich. A must have and order extra of the sauce"
Richard Fregosa - 9.0
"Definitely avocado, caramel praline, banana, butterscotch and french vanilla. Yum! Totally craving now in this hot weather"
Aid Mendoza 
"great spot"
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