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Lou & Mickey's
Steakhouse and American Restaurant$$$$
Gaslamp, San Diego
"... also try crab legs, scalloped potatoes, fried mozzarella, the meatballs, and..."(3 Tips)
"The cantaloupe martini is so good!"(2 Tips)
"Great seafood and steaks"(26 Tips)
"Oyster sampler, rib eye, ny strip, creamed spinach, scalloped..."(3 Tips)
56 Tips and reviewsFilter:
- good service
- scalloped potatoes
- good for dates
- great value
- happy hour
- (15 more)
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Ken SicklesJune 11, 2014Just get one of the bone in steaks. It will transform you. Oh, and for steak connoisseurs they know what "Pittsburgh Style" means.
John PotenzaSeptember 23, 2016Prime Tomahawk Rib-eye Chop, cooked "Black & Blue." Un-be-liev-able!! Melted in my mouth.
Alexandre MunhozJanuary 1Initially I concerned about the $135 new years dinner menu (overpay for bad food), but I was surprised with the quality of the seafood, steaks and dessert. Service was attentive and precise.
- Ribeye is always spot on. But also try crab legs, scalloped potatoes, fried mozzarella, the meatballs, and mussels.
Pao VallejoDecember 30, 2015Its expensive, the service is slow. I liked the clam chowder, i recommend the fried calamari and the grilled garlic shrimp
Kyra KilianNovember 28, 2019Quite pricey. The steak was good (not amazing for $80) our baked potato wasn’t fully cooked either. The service was good. Also, the Moscow mule was amazing.- David Hornbrook DDSOctober 4, 2022Lou & Mickey's at the Gaslamp Quarter at 20 minutes drive from La Mesa dentist Hornbrook Center for Dentistry
AlyssaApril 29, 2013A++ service and food! Robert the manager was kind enough to buy my boyfriend and I dessert because he is in the military.
Daniel BartonJune 15, 2013Our favorite meal in San Diego. It's expensive but very good. Macadamia crusted halibut was fabulous.
Mark JDecember 15, 2013Great burger. Reception staff and wait staff are genuine and fast. Try Asian chicken salad too.
JulieJanuary 10, 2016Great drinks and nice wait staff. Goat cheese and garlic appetizer is super greasy.
Satara ScottFebruary 17, 2013Crab cakes were delicious!! Also recommend New Orleans Barbecue Shrimp. Spicy but tasty!
TheDLJune 14, 2015Hostess Stand employees on 6/9/15 were so unwilling to help find a reservation that I just walked away to find my group. They all need to find jobs outside of Customer Service.
Dani DugganOctober 15, 2011Sean is the best server ever! The wine list is top notch! Try the cantaloupe martini!
Melissa DelaCalzadaMarch 16, 2010Like cheese? Like bread? Then you HAVE to get the Baked Mozzarella with Marinara Sauce appetizer (which is like a meal) - it is out of this world! Read more
Serious EatsJune 18, 2013They make a decent burger for the price, but only if you go during happy hour.
Bobby DrummondFebruary 7, 201220 oz Cowboy ribeye with sautéed mushrooms and the Franciscan cab. Phenomenal.
Bryan JacksonJune 27, 2010The fillet was excellent. Server was top notch. Expect to spend $100 + for dinner with drinks
San Diego ReaderJanuary 23, 2013Bartender Brian Gaudet share the recipe for Lou & Mickey's Scorpion's Sting in this week's Reader. Read more
John HamptonOctober 23, 2010Filet and Lobster is awesome. Mushroom with garlic mash potatoes is the key.
266 Photos
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Lou and Mickey's restaurant and cocktail lounge serves choice seafood, prime steak, pasta dinners and exotic drinks in downtown San Diego's historic Gaslamp Quarter
Closed until 11:30 AM (Show more)
- Mon–Thu, Sun
- 11:30 AM–10:00 PM
- Fri–Sat
- 11:30 AM–11:00 PM
(619) 237-4900
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
No
Parking
Public Lot
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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"Superlativo. El ribeye, salad iceberg & lava chocolate. The best"
Alejandro Rodriguez - 7.7
"Nice place to go with a group of friends and grill your own steak so you won't have a Chef to blame about, but you'll have a good time!"
Haydee Durand - 8.8
"I love this place.... great cocktails and fun way to spend time with friends."
Chris Toogood
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