177 Tips and reviews
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- You can't go wrong with this place! Make sure you check out downstairs, too, and you have to go with a Rezzy (Resurrection), their most popular, abbey-style ale. Oh and the French fries are a MUST!Upvoted Feb 28
- KarenJanuary 24, 2015The downstairs is like a cave and best for friends, upstairs is better for a date. Rosemary garlic fries are super + there's almost always a new beer to try. Groups can schedule a tour of the brewery.
- Jonn McDanielApril 4, 2017This is the first place I stop every time I'm in Baltimore. Three places to enjoy amazing food bevs: kewel bar, downstairs grotto, and swanky nice upstairs dinning room. You MUST have a Resurrection!
- The Baltimore SunDecember 4, 2013Baltimore's Best Bars 2013: "Brewer’s Art serves delicious, brewed-in-house Belgian ales both upstairs (a classy, well-lit area) and downstairs (a dark dungeon by comparison)." http://bsun.md/1clMXzv
- This is the best bar in Baltimore. Friendly, quick staff, good food and great ambiance. Be sure to say "hi" to Beasley (Bartender and Brewer's fixture) and bring your favorite conversationalists!
- Courtney KleinNovember 2, 2017The veggie Muffaleta was the highlight of my day in Baltimore. Absolutely delicious. The staff was amazing, too. Sweet, welcoming. Exactly what I needed.
- Behrad EatsJune 1, 2015Grab some delicious bites like Rosemary Garlic Fries and Baked Mac-n-Cheese to go with the great selection of beers.
- BaltimoreGalJune 17, 2019The French fries ARE excellent but honestly, so is most of the food. Just get the right beer for the right foods!
- Josh BrodfuehrerJune 4, 2014A must stop when in Mount Vernon. The upstairs is upscale & amazing. The basement is gritty yet welcoming & they were playing great ol skool hip hop during my late nite visit.
- The mac and cheese is fantastic. Some of the best I've had. I also really love the burger and beef tartare tartine.
- The Beef Tartar Tartine was fantastic. One of the best I've had
- Great local brews and some unique food. Restaurant on top but 'dive' in the basement. Basement gets crowded by early evenings, esp. on Fri/Sat. Check out their seasonal/special brews.
- Jessica LakeNovember 18, 2016The upstairs bar/restaurant is beautiful and classy-feeling while the basement bar is dark and homey, but both serve excellent beer and food. Especially the food.
- Pam MillerAugust 21, 2014Resurrection. Dine upstairs or downstairs- two very different atmospheres. Love happy hours in the front bar area with the windows. Get there early to grab a seat.
- Washington PostAugust 1, 2014In addition to brewing fine beers on the premises, this Baltimore brewpub offers a seasonally changing menu and a selection of international wines, scotches and spirits. Read more
- Nicholas YoungMarch 19, 2013Knew the beer was going to be good (green peppercorn tripel, you're my new best friend), but our dinner was actually pretty excellent also. Elk tenderloin? Yeah, I can get on board with that.
- Jeff BrownApril 4, 2016The Wuyi pale ale was great, but the steamed mussels were what made this place awesome. Cool architecture too.
- If you're in the basement, drink a craft beer and get Rosemary fries. Upstairs; get a steak! One of the top bars in Baltimore.
- Jessica GoonApril 3, 2012Join us for drinks at this neighborhood bar & restaurant on Friday night, an easy walk from the hotel. We'll have a small rehearsal dinner upstairs, join us downstairs in the lounge when you can.
- Michele HamlinMarch 3, 2012Must have reservations! Otherwise long wait. Food is fantastic! Their beers are legendary. Love pork chops, steak & frites, duck confit. Salads & cooked Greens so good! Great service.
- The bar food is unbelievable, and way cheaper than the proper restaurant food. Just order at the bar, either upstairs or downstairs. Garlic fries are a must.
- Dark MuzzAugust 9, 2014Everything is delicious, but brace yourself for holier than thou service.. Not sure if worth it.
- KJanuary 6, 2016What can you not love? Huge space upstairs & down. There's a laid back feel for half of it & a more "upscale" part for dinner.
- Love me some brewers! Great bartenders, atmospheres for every mood, and fancy food. What's not to love?!
- cellphone trackerappsJune 26, 2015This place has the best fries I've ever had! Great place to hang out. Monitor your kid while you're there with Easyspy. Read more
- The baked mac and cheese is the BEST. Pair with the rosemary garlic fries... prepare for intense delicious
- 👨 Gombz.April 20, 2011Chili Dog is outrageously good sober and heavenly when you're not. If you're dining, shoot for upstairs. Basement is often standing room, but you won't mind. House brews are a must.
- Jon DarveauSeptember 5, 2011Funky little place with an intimate feel despite its surprisingly large size. They specialize in their own homemade craft brews and some are very good, try the Ozzys!
- Kaitlin WarnockOctober 20, 2011Amazing hand crafted beers for super cheap and the best fries in town (rosemary parmesean with garlic aoli)!!!! All night happy hour on Sundays and Mondays
- Adam FranzMay 20, 2022The beer is very good. Fancy dining and a night-life kind of bar downstairs. Very nice place!
- Venera VarbanovaMarch 3, 2015I really liked the interior of the place! The beers are out of this world. So good.
- Jonathan WitherspoonApril 3, 2012Get the burger & fries for simplicity oh n VIP: come downstairs in the grotto upstairs is a touch pretentious but cool after the 5pm suds
- Vivienne GrahamJanuary 2, 2016Fine dining meets brew pub. Perfect match. Will return next time in Baltimore. One negative....noisy.
- The beetnick is an amazing cocktail. They brew all their own beers too.
- Michelle FerngDecember 15, 2014Try all the house brews, especially the Ozzy and the Resurrection. Downstairs is a different world.
- Dyan AndersonJune 9, 2013Absolutely fabulous! The lamb loin and walleye were great. Have dinner then go downstairs for another beer.
- Nice little downstairs dive bar with lots of great in-house beer choices
- Don't come to Baltimore if you plan on leaving without visiting Brewers Art.
- Pk BrazilAugust 10, 2015Cheap craft beer on Wednesday or Sunday. The fries. The charcuterie of the day.
- ChamarizJuly 26, 2013The Nein beer was great! I'm not a big bear drinker and it was perfect. The duck was wonderful also.
- Bison Blue Burger on summer 2013 menu is ridiculously delicious and has great initials!
- Felix SargentApril 24, 2014The fried 🍟 smell so good. You'll know when your neighbor ordered some that you should have too.
- MarylandAugust 4, 2011Ranked at the top of Esquire mag’s “best bars” poll Brewer’s Art is currently #3 on the list! After eating upstairs, grab a “resurrection” downstairs. It has an eerily cool “dungeon” feel
- Elliot WehnerApril 11, 2015My favorite spot for a beer in baltimore. The bar in the cellar is the place to be.
- Holly RingleSeptember 1, 2013The grouper is fantastic. Ozzy to wash it down. Delish! Beautiful part of town.
- Ben McChesneyAugust 19, 2014Best beer I have ever had : the resurrection. buffalo sandwich was incredible
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