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Chez Maman East

French Restaurant and Bistro$$$$
Potrero Hill, San Francisco
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8.9/10
510
ratings
  • Stars
  • Stars
    The burgers at Chez Maman East is a can't miss
  • Tips
    matt h.
    "Get the baked camembert with roasted garlic appetizer and holla."(4 Tips)
    Ashley
    "Must have the French onion soup!!"(9 Tips)
    Kim D.
    "les moules poulette et frites."(3 Tips)
    Randy H.
    "Best grilled salmon I've ever had and the mussels were good too!"(13 Tips)
Tips and Reviews icon132 Tips and reviews
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  • baked camembert
  • french fries
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  • Federica F.heart icon on user image
    Federica FanfaniNovember 24, 2015
    Everything was super delicious, from the tartare to the salted smoked salmon crepes, to the sweet nutella and banana crepes dessert! Red wine was awesome and the staff is very friendly! Loved it
  • Sam W.heart icon on user image
    Sam WellerJanuary 7, 2014
    Been here 25+ times
    Everything! pleasure to watch men work as a ensemble - the burgers are gourmet and you can have them with Brie or goat cheese, beef tartar, clams. Wonderful place - no big companies - place is small
  • Wilson F.heart icon on user image
    Wilson Favre-DelerueFebruary 7, 2017
    All the French classics, all perfectly executed. Go for a "16" (1664 Kronenbourg) draft beer with some snails and œufs cocottes and be happy.
  • Staff Picks
    Staff PicksApril 28, 2016
    This homey, country French bistro is among the best places in town for crępes, classic steak frites, and mussels in sauce, but the burgers are the real attraction. Read more
  • Christopher T.heart icon on user image
    Christopher TJanuary 13, 2019
    The croques are underrated - especially the smoked salmon croque mademoiselle. On weekends try the œufs en cocotte. The burger really is the best in town. Ask for bacon in the Mac and Cheese.
  • Danielheart icon on user image
    DanielApril 27, 2016
    Really nice and authentic restaurant, a lot of French people go there. Mussels were excellent, the lamb skewers were great too.
  • Marvinheart icon on user image
    MarvinNovember 8, 2018
    Been here 5+ times
    Such a easy lunch or dinner choice. The owner is extremely welcoming and really gets to know the regulars who come in. Thanks Chez Maman for being apart of Potrero Hill.
  • Yin L.heart icon on user image
    Yin LiNovember 15, 2014
    Been here 25+ times
    While their burgers are all excellent, I like to order slightly off-menu: ask the waiter if they can do a veggie burger to get one that's stuffed with their house ratatouille.
  • Liza P.heart icon on user image
    Liza PApril 2, 2017
    Been here 5+ times
    I'll always love the old little Chez Maman more... but honestly really solid French place. The nicest waiters, great wine list, delicious Niçoise salad!
  • Hana N.
    Hana NaJanuary 3, 2012
    I love garlic, I love cheese, I love butter! Cozy+charming French resto. Try their baked camembert w/ roasted garlic and toast points. Be bold and nom on Escargot parsley, butter-shallots & white wine
  • Mila I.heart icon on user image
    Mila IoffeOctober 15, 2016
    Onion soup, beef tartare, Thai mussels were absolutely outstanding. However, my daughter said that savoyarde crepe needed more flavor or spice.
  • Mortiche W.heart icon on user image
    Mortiche WongDecember 17, 2016
    One of my favorite lunch spots. Nicoise salad, crepe complete or salmon crepe, moules mariniere, and their house burger are all excellent.
  • Peterheart icon on user image
    PeterMay 10, 2022
    Been here 10+ times
    The French onion soup is a must. Croque madame & monsieur are fantastic. Go for the paninis if you want something on the light side.
  • Tristan T.heart icon on user image
    Tristan TranMay 23, 2015
    Been here 5+ times
    After trying a few things, I will now only order between those two dishes: the flat iron steak or Les Moules Provençales, always with fries, for sure!
  • Michael C.
    Michael CoxApril 3, 2016
    Unpretentious and surprisingly neighborhoody French bistro atmosphere. Soup and crêpes are delish!
  • GourmetLive
    GourmetLiveAugust 7, 2012
    Food blogger Jaymee of E is for Eat recommends Chez Maman. "Try traditional dishes, like baked Camembert and stuffed crêpes, or go big with a burger topped with Brie and a fried egg."
  • Chris K.heart icon on user image
    Chris KelnerSeptember 2, 2014
    My first time having escargot was here. Served in this amazing butter and wine sauce. Could have eaten the whole plate by myself.
  • Brian D.heart icon on user image
    Brian DowningMarch 16, 2013
    Been here 5+ times
    My favorite burger in SF. Many are fans of the burger with cheese, but it's sufficiently well seasoned to enjoy unadorned as well.
  • Chris K.heart icon on user image
    Chris KelnerSeptember 2, 2014
    This place is amazing. Small and intimate. Seats maybe 15. Food is amazing. Staff is top notch. Really good food!
  • Amberheart icon on user image
    AmberAugust 21, 2018
    This seems to be the neighborhood gathering spot for French ex-pats. The food and service are amazing
  • Randy H.
    Randy HumFebruary 10, 2013
    The place is small, seems like it fits 15 people so go early (5:30pm)! Best grilled salmon I've ever had and the mussels were good too!
  • Nicholas T.heart icon on user image
    Nicholas ThompsonFebruary 14, 2016
    Feels like an authentic Parisian bistro, especially if you sit outside
  • Josh Y.heart icon on user image
    Josh YAugust 11, 2022
    The panini, beef tartare and the duck confit are pretty good. The mussels are okay. Also very affordable prices.
  • Kate L.
    Kate LehmanMay 20, 2013
    Worth the wait to grab seats at the counter. Delicious burgers, and the perfect little Potrero afternoon spot.
  • Marina K.heart icon on user image
    Marina K.April 6, 2010
    I had a burger with roquefort and bacon. Washed it down with Champagne. They say everything tastes fabulous with Champagne... so it does. so it does.
  • David S.heart icon on user image
    David SmithFebruary 25, 2020
    Been here 5+ times
    Not had anything here I did not love. French bistro with many options. Try the croque options or the mains.
  • Dave G.heart icon on user image
    Dave GrijalvaOctober 4, 2012
    Everyone says to get the burger. They're not wrong, but when you're done doing that, get the pain perdu. It's so crazy good..
  • Douglas L.
    Douglas LiApril 17, 2010
    Been here 5+ times
    A very quaint and small place in Potrero. The food is simple but amazing. Service has personality and flair. If you ever fancy getting out of the city without leaving the city limits. This is it!
  • Garry T.heart icon on user image
    Garry TanOctober 10, 2017
    The burger is definitely the bomb. Get it with blue cheese and die happy.
  • Simon G.
    Simon GibsonJune 22, 2019
    The mushroom crepe is the best thing on the menu. Trust me
  • Kyle M.heart icon on user image
    Kyle MinorAugust 27, 2023
    The very PICTURE of the neighborhood boîte… and what’s view from their preserved parklet!
  • Eliane F.heart icon on user image
    Eliane FioletDecember 17, 2012
    Been here 50+ times
    The chocolate mousse is delicious and the champagne is good and affordable
  • Sam W.heart icon on user image
    Sam WellerJune 24, 2014
    Been here 25+ times
    Love the place. But the crepe I had today was blah... Had cheese, potatoes, cornichons, prosciutto - but still was tasteless
  • Travis B.heart icon on user image
    Travis BloomJuly 11, 2015
    Do yourself a favor and get the Cinnamon Pain Perdu 👍
  • Tom L.heart icon on user image
    Tom LianzaJuly 3, 2017
    Been here 10+ times
    Burgers, pork chop, desserts, wine... Everything is delicious.
  • Henry W.
    Henry WNovember 9, 2015
    Today I watched Jocelyn Bulow, owner of Chez Maman, storm into the kitchen and physically and verbally attack one of the restaurants chefs. Dozens watched the fight spill onto the sidewalk. Pathetic!
  • Carlos G.heart icon on user image
    Carlos Gomez SoteloOctober 24, 2018
    Get the Poulette Moules, Nicoise Salad, also the Burgers are amazing.
  • Lama f.
    Lama fmMay 28, 2016
    The salted caramel with almonds, is so good!
  • Lucas G.heart icon on user image
    Lucas GalegoMarch 9, 2015
    Been here 5+ times
    Flat Iron steak with fries for dinner. Mushrooms crepe for brunch. You are welcome.
  • Amanda A.heart icon on user image
    Amanda AizussJuly 8, 2015
    Nice atmosphere and good. Get a crepe - they are whole wheat, which as unexpected.
  • miten s.heart icon on user image
    miten sampatJune 9, 2013
    great spot for brunch, very relaxed atmosphere. sitting at the counter is highly recommended
  • Eliane F.heart icon on user image
    Eliane FioletMay 11, 2013
    Been here 50+ times
    The chocolate mousse is awesome and the $8 Champagne glass is really good for that kind of price
  • Carol C.heart icon on user image
    Carol CecilJune 13, 2014
    Grab a burger or brunch. Not a bad thing on the menu! Seating is limited.
  • Israel S.
    Israel SFebruary 9, 2016
    The counter is sadly gone, at least in it's cramped, intimate iteration, but the burger and it's reasonable price lives on!
  • Susan L.
    Susan LohSeptember 30, 2014
    if you're looking to indulge, go with the carbonara. insanely rich and tasty!
  • Lisya N.
    Lisya N.August 24, 2014
    Burger with Brie & mussels - can't go wrong! But don't get the creme brulé..
  • Kim D.
    Kim DykemanMay 27, 2013
    As much as folks rave about their burger... It's all about les moules poulette et frites.
  • Lana C.heart icon on user image
    Lana ChoiNovember 24, 2017
    One of my favorite places for fries
  • Joseph L.heart icon on user image
    Joseph LeAugust 31, 2015
    They serve up a great burger but the fries are so good!
  • Grub Crawl
    Grub CrawlMarch 19, 2011
    Get the burger. Blue cheese of course! The bun was really good too and deserved its own recognition. www.grubcrawl.com
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