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Le Pichet
French Restaurant$$$$
Pike Place, Seattle
Has a stamp of approval from Eater and Serious Eats
"Authentic French comfort food"(5 Tips)
"Love the baked eggs, the quiche, and the soup du jour is good."(21 Tips)
"... possesses both a legendary roast chicken and an informal charm that makes you want..."(2 Tips)
"The salads verte was good and I liked the amuse bouche."(2 Tips)
97 Tips and reviewsFilter:
- good for dates
- breakfast food
- pate
- chicken livers
- great value
- (15 more)
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Alina GrynevskaDecember 14, 2015My favourite brunch place in Seattle! They serve Caffe Vita, which is my one love and authentic french dishes. Cheese plate is very small, but sophisticated.
Saucissons and salade verte are two of my favorites here. A great spot to dine alone!
Maria NicholApril 4, 2016The cafe latte is amazing no matter the barista. I love that they have bar options but I've never tried yet. The charcuterie and cheese board options are worth every calorie. Need to come for dinner!
Serious EatsMarch 7, 2014When in the most French of restaurants, do as the French do and be sure to order a pichet of wine with your meal.
Brad GrahamMay 28, 2013"If you're like me and have a real soft spot for a superb well-executed old-school French bistro, Le Pichet is one of the best in the country."
Johan LieuSeptember 2, 2013The falafel salad was super tasty. Savory falafel served over a melon salad with a light vinaigrette, great way to start a nice day. Note: if you want the quiche, they only serve it after 11:30am. :(
Breakfast is actually one of my favorite meals here. Go with the fresh baked pastries or the Eufs plats. Add a fresh squeezed OJ and a delicious drip coffee and you are all set.
Hailey NguyenAugust 5, 2016Came here for breakfast; the broiled egg and the chocolate hazelnut tart are delicious!
- Stefano GuidolinMay 7, 2014The helpful staff can give really good recommendation!! I recommend the cured meat plate with the chef's selection and the quiche!
AmateurConciergeOctober 14, 2018Charming bistro feels straight out of Paris. Falafel is excellent but don’t come unless you’re a charcuterie person
Angie Massie KhotpalApril 22, 2017Great spot for afternoon espresso or glass of wine. The candy caramels are melt in your mouth delish!
Maggie SheldonAugust 14, 2016The croissants are crusted to perfection! They run out quickly so I recommend ordering pastries once you sit down.- Maggie SheldonAugust 14, 2016The eggs and ham are a treat and so is the charcuterie! The orange juice was fresh and refreshing.
Rebecca MazzaSeptember 10, 2017The have the best quiche ever here and the chicken liver is amazing too!
CCnycSeptember 24, 2017Yummy tartine on quality bread. I highly recommend porc rillette and beef tongue.
Grace PakOctober 5, 2015It was all excellent - charcuterie board, steak, vino...excellent staple in Seattle.
David K BakerNovember 14, 2016Had the meats, cheeses, and olives dishes, and red wine. All excellent.
James TNovember 22, 2014They seem to have a seasonal menu, but the poached fish with lobster over chard was amazing this fall.
Peter VermeulenNovember 19, 2017The menu is authentic French and excellent. A pity they serve San Pellegrino instead of Perrier or Badoit. Nobody speaks French in this place. Don’t try to pay with American Express.
Emilio CJuly 25, 2013The whole trout and the skirt steak are awesome. This was one of my favorite meals in Seattle.
Cristina DordasSeptember 8, 2013Lovely french bistro with probably the best quiche I have ever eaten! Delicious!- Love the baked eggs, the quiche, and the soup du jour is good. They also make fresh squeezed mimosas that are terrific.
Get the chicken. It takes an hour. It's made to order. And it's magnificent.
Joe WalkerFebruary 11, 2020The steak frites was tough and the fries burnt. The salads verte was good and I liked the amuse bouche.
This is the best and most authentic simple French food you'll ever get in Seattle and possibly the whole of the West Coast.
Jessie WangApril 16, 2013Good place for weekend brunch.Fresh juice, egg&ham, chef selection.... It is hard to find parking though.
Artem MinyaylovAugust 8, 2014Very cozy and accommodating with great service. The salads are delicious.
Two eggs broiled with ham and gruyere on the all day menu is incredible..
Amazing food, great wine selection. Sit at the bar for a top experience
Courtney ScottNovember 5, 2009Feels exactly like being back at my favorite cafes in Paris. Go for the delicious small plates of typical french bistro food, good by the glass french wine list and $3 Pastis!
CarmenJanuary 15, 2017The menu is in French and the restaurant has an intimate atmosphere. However.. The items on the menu are average
Olivia ExlineApril 22, 2010If you're not sure which wine to get, ask your server - we had her bring us her favorite 3, and chose from that. We also shared the cheese plate which was awesome. Read more
Cristina SchmittFebruary 9, 2016Soaked up the delightful atmosphere while enjoying quiche and an americano.
Check the blackboard for current cheese & charcuterie selections. So good!
TV Food MapsAugust 28, 2014Check out Le Pichet as seen on Best Thing I Ever Ate , The Layover Read more
Mingfei YanAugust 1, 2012Perfect place for breakfast. Lovely. Fresh orange juice, bread and egg&ham.
Best quiche in the city. Also order the Chef's choice charcuterie plate! So good!
Shawn BouchardAugust 17, 2013Poulet roti is worth the wait. Thanks to Beth Ann for the recommendation
Colin BoeSeptember 14, 2011Everything here is delicious. Very affordable wine by the glass selection as well.
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Closed until 8:00 AM (Show more)
- Mon–Sun
- 8:00 AM–Midnight
(206) 256-1499
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
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Brunch, Lunch, Dinner
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- 7.6
"One of our go to places when we visit the Pikes Place Market for lunch or dinner. While not inexpensive, the quality of the food and service is very good. Great choice for French cuisine and wine."
Ralph Meyer - 8.3
"Cute little French restaurant. I loved the lamb burger"
Hannah Fowler - 7.8
"Steak frites, fries, steak, aioli, lamb tongue"
Katie Yamada
Places people like to go after Le Pichet
- 9.3
"Very touristy, very fun, just like the tour pamphlet. Good restaurants, walk to waterfront. A must see Seattle classic."
Paul Roth - 8.5
"My favorite place for a cappuccino and Pain au Chocolat. Have to bee sneaky to get a seat though."
MarChel - 8.9
"Very nice permanent collection. Selections from heavy hitters while dedicating considerable space to Pacific Northwest style art. Great balance."
Michael C
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