1. Lilia
9.2
567 Union Ave (at Frost St), Brooklyn, NY
Italian Restaurant · Williamsburg · 189 tips and reviews
Ashley Delose: Everything was delicious! Wood oven flavor...my favorites: whole artichoke, squid, and broccoli pesto gnocchi. Save room for dessert and get the olive oil cake with blood orange and fresh cream!
Claudia Filth: Seriously one of the best meals I've ever had in NYC. Cacio al peppe frittelle and gnocchi are to die for! So is the olive oil cake!
Raquelle Jessie: favorite restaurant. ORDER: baked clams- best i've ever had, ravioli (no need to chew because they melt in your mouth), gnocchi, agnolotti,rigatoni lemon granita, strawberry crostata.
3. Ringolevio
8.6
490 Humboldt St (at Richardson St), Brooklyn, NY
Café · Williamsburg · 74 tips and reviews
Brian Cain: My gf and I visited this new comfy spot last night. the vibe, music, art, and most importantly food were amazing. Handmade gnocchi, ravioli, and lasagna were all top notch! Wine list is diverse as wel
Maggie Regan: The #EEEEATS community in the BQE area of Williamsburg BK waited too long for this go-to cozy corner spot. Warm vibes and delicious food. Don't miss the handmade gnocchi w/ gorgonzola cream sauce! Read more.
Juliana Elena: Martin is the best! Ait at the bar, more leg space and you have a better view of the restaurant art and decor. Homemade gnocchi is amazing. Friendly and chill service, this is a must go to spot!!!
4. Traif
9.0
229 S 4th St (btwn Roebling & Havemeyer St), Brooklyn, NY
Tapas Restaurant · Williamsburg · 285 tips and reviews
Mara Lecocq: Small plate sharing type of restaurant. $50 chef tasting menu with 9 courses. Loved the escargot gnocchi.
Carly Chan Liu: Everything is good. Especially the truffle escargot gnocchi, tuna tartare, and pork belly. But don't fret about choices -- just get the 9 course chef's choice for $50.
Raquelle Jessie: strawberry & balsamic glazed ribs, homemade gnocchi w/ truffle, tuna tartare all standout
6. Juliette
8.5
135 N 5th St (at Bedford Ave.), Brooklyn, NY
French Restaurant · Williamsburg · 280 tips and reviews
Jane Katz: sit on the rooftop when the weather is nice and get the pate if they have it; gnocchi was tasty but underwhelming so don't get the entree size portion; fries and wine and mussels are on point
Kristina M: Order Gnocchi and scallops
Tom Martyn: Rooftop, gnocchi, burrata
8. Allswell
8.6
124 Bedford Ave (at N 10th St), Brooklyn, NY
American Restaurant · Williamsburg · 247 tips and reviews
Danielle Carrick: Don't let foursquare's single $ ranking fool you; it's definitely a $$ borderline $$$ kind of place. The gnocchi was delicious but comes out to over a dollar per piece.
Andrew Couldwell: Great place to eat! We had the flap steak and the gnocchi, both were excellent, as were the desserts. Waitress was very good too.
allison: gnocchi & off menu chik sam
9. Tabaré
9.0
221 S 1st St (btw Driggs & Roebling), Brooklyn, NY
South American Restaurant · Williamsburg · 110 tips and reviews
Nakisha: Muscles, house made gnocchi & ravioli, octopus casserole, flan ALL SO good! Skirt steak: cooked well but a bit bland (blue cheese topped baked potato that came with = YUM). Go with a Uruguayan wine.
Saif Dia: Gnocchi is on point
Jie Wang: Amazing steak. Comparable to a real steak house. Definitely recommended.
10. Otis
9.3
18 Harrison Pl, Brooklyn, NY
New American Restaurant · East Williamsburg · 33 tips and reviews
Lidiya Sokolova: Burrata and homemade bread were delicious, gnocchi and braised pork pasta were also really tasty
Laurent B: Fantastic dinner. Food, drinks, service - all really good.
Kurkina Anna: Amazing drinks. I always order an old fashioned and their stood up to the challenge.
12. Il Passatore
8.1
14 Bushwick Ave (at Metropolitan Ave), Brooklyn, NY
Italian Restaurant · East Williamsburg · 66 tips and reviews
7th.List: Impressive - Piadina al Prosciutto; Rapette Rosse; Gnocchi Burro e Salvia...The dining room is cozy, with candles, exposed brick, and dark wooden floors. Read more.
Amina Hussain: Best pasta place in Williamsburg. Very authentic and fresh.
Katie Deedy: get a carafe of wine--they're cheap and huge!
Andy Grubenhoff: Everything was awesome! Atmosphere and food. Gnocchi in Red Sauce.
Jaime Aguirre: Very well prepared food. Well seasoned. $60 special including lobster, lamb, pasta, pizza and sangria was phenomenal.
Sabino Curcio: If you're gonna go here make sure you do family style, you won't be disappointed!