This place is a speakeasy so there's not even a sign outside - how cool is that? It's the 1st bldg north of Marvin's on 14th. Grab a seat upstairs in the study and enjoy a mint julep. Read more.
In 1850, Senator Clay mixed the first mint julep in D.C. and since then has become the bar's signature drink. In fact, the original recipe is still used with the ingredients on display at the bar. Read more.
Order a Mint Julep; prepared according to Henry Clay’s specific instructions, it's the best in town: Read more.
Critic Tom Sietsema's first bite: Get the quartet of steamed shrimp/pork belly dumplings for $6. A Sazerac fan probably will do a double-take when he spots the classic being poured for $8. Read more.