1. Ryo's Noodles
7.9
125 Falcon St. (West St.), Crows Nest, NSW
Ramen Restaurant · 74 tips and reviews
Tristan Ye: best ramen in sydney! love the spicy pork soup ramen, must try guys
Michelle Englert: Great place, great ramen, but get here early because the line gets very long, very fast!
Ted Barrera: Authentic ramen! Grab some karaage and gyoza top go with your ramen. Salty tonkotsu ramen is the best, closely followed by their spicy tonkotsu ramen.
6. Gogyo
8.0
52-54 Albion St, Surry Hills, NSW
Ramen Restaurant · 20 tips and reviews
Michelle: Beautiful ramen- one of the best in Sydney. The kogashi shoyu was a favourite
Víctor Huertas: Absolutely delicious ramen, great service, great pricing, very nice restaurant. I’ll be back for sure!
Tom Bridge: Amazing ramen and karaage! Get the modern tonkatsu for a spicy beauty of a bow. Don’t skip the karaage chicken either. Amazing!
8. Ippudo 一風堂
7.2
188 Pitt St, Sydney, NSW
Ramen Restaurant · Sydney City Center · 137 tips and reviews
Mario Baylon: Anything ramen... been going thru their menu every visit... if there's a special seasonal menu go for it!
Albert Tedjadiputra: Black & Spicy ramen taste great. The Pork bin is also great companion while waiting for the main course to be served.
R Mo: Ramen: the soup is rich, the best I've ever tasted, noodle has great texture. Gyoza: Thin paste, juicy fillings. Pun: Yet to try.
Simon Wright: Solid coffee from Single Origin Roasters and ramen with a choice of three broths all made in-house.
Marcus: Pretty much all of Ramen is amazing. Also the burgers and make sure to try the Gyoza!
Rich: Awesome staff, great ramen, converted warehouse vibe is perfect for a quick business meeting or working lunch
15. Tanpopo Japanese
7.5
Shop 3, 81 Military Rd. (Ben Boyd Rd.), Neutral Bay, NSW
Japanese Restaurant · 9 tips and reviews
Stephen Mok: For a deliciously rich soup, get the scampi ramen!
Veeveeviivii: Spider roll has spicy sauce and crunchy fried toppings. Tanpopo ramen: slight sour flavour from spicy mayo topping. Chasu ramen: tasty fatty Chasu. Sashimi very fresh. Family business, friendly staff
Romeo Hsueh: Omg what happen to this place?! Change of owner? The ramen base is very blend now, not much tonkotsu flavor. And the original tanpopo volcano ramen taste totally different now... AVOID!!