1. Saltoro's
8.8
14053 Greenwood Ave N (btw 140th & 143rd), Seattle, WA
American Restaurant · Broadview · 13 tips and reviews
Carrie Lawson: The Wagyu Kobe burger is probably the best I ever ate! It was juicy & amazing. We also tried the Veal Bolognese over fresh pappardelle pasta, a sage marinara sauce and topped with ricotta. Perfecto!
Nat McCully: Always easy to get a table. Consistent and pretty tasty.
Heather Shea: Great dessert!!! Check out the chocolate molten lava cake... Yum!!!
2. The Pink Door
8.7
1919 Post Aly (btwn Stewart & Virginia), Seattle, WA
Italian Restaurant · Pike Place · 214 tips and reviews
Connie Lu: Amazing Italian - love the lasagna and the pappardelle al ragù bolognese. Burlesque shows on Saturday nights, super fun, but make sure you show up before 9pm to get a seat in the main room!
Laura Ramkissoon: Try the Pappardelle Al Ragù Bolognese - (via @Foodspotting)
Tanvi Raman: Pappardelle, Lasagne, cheese board
3. Altura
8.2
617 Broadway E, Seattle, WA
Italian Restaurant · Capitol Hill · 34 tips and reviews
Kevin D: The Pappardelle may be the best thing I have ever eaten. Great presentation, and great food overall. Definitely a place that I'll go back to.
minniemon: try: gnocchi with a rich Abruzzese ragu of lamb, or pappardelle with with braised tripe, oxtail, or both.
Thomas Green: Definitely not a two dollar sign restaurant as this site suggests. Take out a mortgage on the home. Lots and lots of fresh truffles and very, almost too, complex dishes. The desserts were the best.
5. Purple Café & Wine Bar
8.7
1225 4th Ave (at University St), Seattle, WA
Wine Bar · Seattle Central Business District · 186 tips and reviews
Vivy Law: The Anderson Ranch Lamb and Proscuitto Meatballs (Pappardelle, moroccan tomato sauce, feta cheese and mint) was the most amazing pasta dish there! It was more flavorful than the lobster Mac & cheese!
K M: Lobster Mac and cheese or the lobster roll are the way to go.
Jason Silver: have a flight of the bold yet elegant red wines
8. Cantinetta
8.4
3650 Wallingford Ave N (at N 36th Ave), Seattle, WA
Italian Restaurant · Wallingford · 22 tips and reviews
Durwood Gafford: My current favorite restaurant - relaxed but classy atmosphere, excellent service, amazing food. Do be sure and try some of their desserts. Outdoor seating available so go when the weather's nice!
Eric 黄先魁 Hwang: Try the Braised Rabbit Cappeletti
Eric 黄先魁 Hwang: Try the Crispy Pork Belly - To die for!
Eric Gottloeb: Go to a wine event. 15 bucks, basically 6 or 7-half glasses of wine and delicious truffle food parings. Just do it.
Samantha Stimson: Try the lemon curd, truffle salt, and white truffle oil. It will change your life.
WineSoiree Andrew Lazorchak: Do a wine tasting and have them taste test you on the Soirée wine aerator.
10. Cafe Lago
8.1
2305 24th Ave E, Seattle, WA
Italian Restaurant · Montlake · 23 tips and reviews
James Wang: One of the best dining experience I've had in Seattle. Everything just melts in your mouth! Def try the Pomodori al Forno, the Lasagne, one of their pizzas, and the Chocolate Truffle Cake. Delizioso!
Seattle Happy Hour: Cafe Lago, 2305 24th Ave. E #hh 5-7pm Mon-Thur w/ $4 small plates & $8 antipasto plate. $4 wine, beer & wells http://ow.ly/98I9z
Chewsy: Try the Pomodori al Forno. Click the link to read the Chewsy review. Read more.
12. Jimmy's On Broadway
7.4
1100 Broadway (at Madison St), Seattle, WA
New American Restaurant · First Hill · 18 tips and reviews
Phill Moran: I'm here at the hotel 10 days a month... best hotel bar and restaurant in Seattle bar none. Barkeeps are first rate, the food specials are always fresh. Couldn't imagine staying anywhere else. 5+
Michelle Pearl: Abominable Winer Ale, Fremont Brewery, Seattle, WA. 8.9% ABV. Deeeeelicious! Dark and malty but subtle hop. Great for those who like dark beer with a lighter kick.
Tony Melillo: The cone of fries at the bar are amazing. Whole cloves of garlic, tons of flavor. Definitely recommended!
Sulistiani Mj: Del Laurenti & Pappardelle is a must visit for foodies!!
Luke Wang: Come early in the morning to beat the crowd and enjoy the beautiful sight of flower vendors setting up. Come again later in the day to see all the shops set up and time to grab some snacks and lunch.
HISTORY: Pike Place Market is home to the first Starbucks, Rachel the Pig, numerous street performers and entertainers, and the Pike Place Fish Market, which features the fish-throwing fishmongers.
14. TASTE
7.8
1300 1st Ave (in Seattle Art Museum), Seattle, WA
New American Restaurant · Seattle Central Business District · 38 tips and reviews
Pirq: Taste Restaurant serves comfort food with pizazz. The sleek setting attached to the art museum makes everybody feel a little bit cooler, too. Best of all, they offer amazing deals on the Pirq app!
Jarae Housley: Must have the Hammering Man Drink!
Ben R: Try not to insult Duncan the bartender, he's cheeky but he can make you one of the best drinks you've ever had.