You'd think you were in London or Paris at this atmospheric, two-tiered dining room. I get the shrimp with grits, and their legendary crispy flounder. Read more.
I was highly disappointed with this place after hearing so many people talk about it. I tried the grouper, flounder and tilapia and all 3 had a serious fishy after taste that was caught in a swamp.
I had the shrimp and scallops special with zucchini, squash, onions, potatoes and couscous. Of course the mango margarita was great too! Our waiter was wonderful