1. Lolinda
8.9
2518 Mission St (at 21st St), San Francisco, CA
Argentinian Restaurant · Mission District · 204 tips and reviews
' Lan N.: I am very particular about red meats and the skirt steak was truly amazing paired with their pickled vegetables. Great ambiance and delicious.
Stephany: Get the skirt steak or porkchop to balance out the ceviche you should start with. The corn fritter thing in the ceviche is amazing.
Alanya Atatekin: The spinach empanadas were incredible! The quinoa salad, chorizo and skirt steak are also very solid recommendations
4. Limón Peruvian Rotisserie
8.7
1001 S Van Ness Ave (at 21st St), San Francisco, CA
Peruvian Roast Chicken Joint · Mission District · 177 tips and reviews
Greg V: Carne a la Parilla ...marinated skirt steak, chimichuri Yukon mash, red wine demi glaze
Matthew L: Rotisserie chicken, of course, and the Chicha Morada is perfect!
7x7 Magazine: Try a classic rotisserie chicken...it's #37 on 7x7's Big Eat SF 2010. Read more.
5. Pacific Catch
8.2
1200 9th Ave (at Lincoln Way), San Francisco, CA
Seafood Restaurant · Inner Sunset · 150 tips and reviews
Melissa Dagdagan: Get the poke salad bowl with grilled skirt steak on the side and feel like you're eating healthy! :)
Connie Chiu: Love: guac/chips, calamari, salmon poke (comes with the best chips).
Tom: Happy hour just started, 4:00
10. Tacolicious
8.6
741 Valencia St (btwn 18th & 19th St), San Francisco, CA
Taco Restaurant · Mission District · 288 tips and reviews
Jessica Rae: Zagat 24. Cost $25. creative twists on tacos from duck confit to skirt steak boosted by fine ingredients & amazing salsas; margaritas pack a "punch"
Ale: Spare ribs tacos and queso dip were delicious, cod tacos unexciting
Thrillist: Grab a shot and a tall boy at Tacolicious, to go with their amazing carnitas tacos… the others are good, they just can’t compare. Read more.
13. a Mano
8.7
450 Hayes St (Octavia Street), San Francisco, CA
Italian Restaurant · Hayes Valley · 67 tips and reviews
Marissa C: Fresh pasta made daily, casual atmosphere and well priced. Loved the bucatini
Kim Oswell: Get the asparagus, spring onion, lemon, caciocavallo pizza! Great place to grab a casual dinner and get your fill of delicious Italian dishes.
Diana Pojar: The cauliflower appetizer is amazing - must have, super flavorful. For the main you cannot do wrong with any of the pasta choices.