Pad kee mao and spicy ginger sauce dish were both very good! Their mimosa was pretty good too. Nice location and ambience. Not too loud - great for having conversations.
You’re not in on The Secret if you don’t get a side of sides of the Millionaire Bacon (thick cut strips cooked with syrup, honey, and chilies). Read more.
Small and cute. Romantic. Fantastic ceviche. Taquenos were delicious. Duck quesadilla also yummy. Chicken in peanut sauce was kind of bland.
On the one hot night in the city it was stifling inside. However, attentive service and great dishes made up for the heat. Not to mention the sangria.
Yummy chickpeas here!...it's #82 on 7x7's Big Eat SF 2010. Read more.
Menu Must: Banana-leaf tamales Read more.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST HOT CHOCOLATEThe hot chocolate is made from blocks of cacao the owner hauls back from Oaxaca City or Ocotlán on his regular sourcing trips... Read more.
Its policy of fixed price with bottomless drinks and food for brunch is awesome! A totally chic place for a young crowd.
Pork Ribs are super tender and on the salty side. You can ask to tone down on the salt if you prefer less salt.
Here, brunch is an all-you-can-eat and all-you-can-drink affair. Logistically, that's $37 for 90 minutes of free reign over 15 dim sum dishes and four bottomless drink options, switching as you wish. Read more.