Best chocolate croissant of my life! The perfect combination of crisp & flaky on the outside and gooey deliciousness on the inside.
Holy cow, if you like savory pastries, the ham and cheese croissant is no joke.
Last weekend they sold out of everything by 9:40 am, I was told. They are SO worth waking up early. Do it.
The word fantastic is thrown around too easily. When I say that these guys made a FANTASTIC cake I mean it in every sense. They made a cake that looked exactly like my dog in 3-d form
thank you! we loved the quick, easy ordering process, the cake and the price. this our third time ordering a cake with you and its perfect every time. we will recommending you to everyone!
I ordered my "pizza" cake the day before I needed it and was so surprised with how fast they were able to make it and how it turned out. Highly recommend this place for a great looking custom cake!
The breakfast sandwich is one of the best you’ll ever have. But it’s usually a 25 minute wait so get yourself a little breakfast appetizer to tide yourself over.
Sunday mornings here are called Beignet Sundays. Come worship at the altar of Yum.
The breakfast biscuit is great! Get it with a freshly poured cup of coffee :)
Great neighborhood bakery! Everything I've tried has been delicious, but my most recent favs are the savory croissants (spinach and feta!) and the biscuits.
Biscuits! The Swiss dill one was the best
Fantastic biscuit sandwiches. Biscuit is soft but has a perfect light crunch on the edges. Also excellent morning buns.
I’m so excited they opened a second (and more central) location in the city! They have the best, flakiest, and buttery croissant in the city! My favs are the ham & cheese and the plain.
Best ham & cheese in the Bay!
Best croissants in SF
The original and best. Come here often? Ask nicely for a coffee punch card (10th coffee free).
Outstanding pastries. The best almond croissant around. Still consistent and delicious. Tim Nugent, Top Chef Just Desserts
Try the Valrhona chocolate claw, twice-baked pistachio blackberry jam croissant, and kimchi buns.
"If I had to pick something new, it would be the twice-baked pistachio and blackberry croissant at Neighbor Bakery. It's insane." -Amanda Gold Read more.
The chocolate claw is great – flaky pastry and not too sweet. Or keep it simple with a buttery croissant.
Love love love this place and all its pastries! The best bakery in SF! Their cakes are always fresh and delicious, I always order my birthday cakes from here 😍
Try a slice of the Princess Cake - authentic flavor! Read more.
Forgot to get the cake? Schubert's has you covered. Some of the best cakes in San Francisco.
First time at this new location for lunch. The smoked salmon (photo) was delicious. Have to go back and try other dished.
Huge space with a ton of natural light. I want to live in this place! Be aware the egg sandwich is delicious but comes with no meat. Add sausage or bacon and go to town.
Smoked salmon was delicious.
Love this bakery. Prosciutto burrata ciabbta sandos and poached eggs with avocado on toast is a must! Everything sweet n savory is deelish!
The burrata and prosciutto ciabatta sandwich is delicious!
Go for challah. With plain, sesame, poppy, and cinnamon, there is a loaf here to meet all your challah needs. Also great is the fruit bread, like double raisin, organic fig and cherry chocolate. Read more.
Their crusty white loaf is hands-down the best bread available anywhere in SF...
the morning buns are to die for
Terrific baked good, clean and friendly service. Thumbs up.
Ham and cheese croissant or butter croissant is delicious. Great airy bright interior.
The bread is awesome but the cheesecake was just ok. I asked for an extra hot cappuccino and got a lukewarm coffee at best
Herb Slab and Sweet Rolls are the way to go. Croissants are awesome too.
All that you could ask for in a bread bakery. Each loaf is given special care. The pan de mie are soft and slightly sweet. The walnut levain has a dense, malty crumb inlaid with chopped walnuts. Read more.
Asparagus foccacia is a must, if you like either.
Atelier Crenn (holds 3 Michelin stars) alums started this “Asian American” bakery serving delightful goodies: kaya toast (coconut jam on milk bread) + their version of an ube tart (w/ CA sweet potato)
The specials change over time and are not to be missed! I just had literally the best chicken sandwich of my life.
Nice and very tasty! You should try breakfast sandwich
Lovingly made in NYC, CHI, SEA & LA