My favorite sushi spot i've been to. Menu is expansive. Gotta love the 7 Spices Seared Tuna Roll and the garlic ademome.
A local seafood distributor, market and restaurant in one. Chef Paul Arias does right by his product; his Tuesday tasting menu ($28 for 4 courses) is a good time to taste how. [Eater 38 Member] Read more.