American Restaurant · Downtown Sacramento · 135 tips and reviews
Robert Green: Try the The Ella Manhattan - Manhattan made with their own house blend of Kentucky bourbon. A nicely balanced cocktail
CITY GRIT: Start with Ella’s Manhattan – they have their own two barrel blend bourbon – and prepare yourself a great meal featuring elevated American cuisine.
Ben S: Outstanding bourbon selection. Lots of distinct flavor combos in every dish I tried.
Sasha Tkachenko: The stuff is very friendly. Everything is really delicious! I recommend to try something from their daily menu written on the board just above the bar.
Josh Reeder-Esparza: Huge selection of vinegar, superior meat counter with a very helpful butcher. Fresh veggies, large beer & wine selection, also things like bitters, apertifs, etc
Del'Esa Lee: Best place for high quality meats! Try their Taylor's Blend ground chuck, you're welcome :-)
New American Restaurant · Central Sacramento · 7 tips and reviews
Justin Jones: Everything here is been incredible, especially the squid. Do yourself a favor and get the chef's tasting menu...
Amanda Nguyen: A must visit in Sacramento. Possibly the best vegetarian dish of my life (carrots). Exquisite lamb.
Josh Reeder-Esparza: Also to be noted: their wine list is as groomed and exciting as the food. Every time I'm here I'm poured something that rocks my world
Ryan Lucia: So tasty. The menu was eclectic, had some nice seafood options, and steak dujour option. The wine list was solid with 1/2 bottle options as well. Great service and cool atmosphere.
TWO MEN AND A TRUCK: The Hyatt has great event Spaces. The Ballroom has plenty of space and the Capitol View room truly does have breathtaking views of the city. Great customer service as well.
Erica Messick: I love the muddled raspberry mint mojito at Amourath 1819. So refreshing by the pool on a hot day.
Michele Peterson: Dress warm for any conference here..rooms feel like the North Pole
American Restaurant · Midtown · 61 tips and reviews
B: Try the Porch Salad - I would have been happy eating just the salad. A delightful mixed green, buttermilk blue cheese dressing with roasted beets, apples and pecans. #DineDowntown
Evan Manning: Nice place to come after you get engaged.
American Restaurant · Old Sacramento · 61 tips and reviews
Alesia: The food, drinks and ambience are excellent. We've had lunch, dinner and happy hour here.
Julie Gallaher: Love the Firehouse Courtyard for a classy lunch. Get the Brown Derby Classic Salad - Rib Eye Steak, avocado, bacon & bleu cheese with a fab glass of red wine.
Kim Fujiwara: Try the Glenmorangie 10 Year Highland - Peaty and smooth ... Wow!
Seafood Restaurant · Southwestern Sacramento · 20 tips and reviews
Mitch Darnell: Have your Wedding here!! Either on the river, or in the truly gorgeous indoor room - Great staff & awesome Wedding Coordination staff!!
Brownsug3r C: The filet mignon & prawns dish is really good!
Brian Ibarra: It's fancy but like Olive Garden on a Saturday nite so casual works fine, plus amazing view right on the river but packed due to all the weddings there