1. Gero Panini
8.7
R. Aníbal de Mendonça, 157 (R. Redentor), Rio de Janeiro, RJ
Italian Restaurant · Ipanema · 73 tips and reviews
Rumana Siddiky: Ravioli with veal and mushroom sauce is wonderful!
Paula: Good italian food, beautiful place and friendly staff. The ravioli de ricotta al limone was very tasty. My daughter had a blast eating her gnocchi al pomodoro!
Gilberto Buffara: Good, overpriced Italian food served on a well run restaurant.
3. D'Amici Ristorante
8.1
R. Antônio Vieira, 18, Rio de Janeiro, RJ
Italian Restaurant · Leme · 63 tips and reviews
Gabriel Barsi: Refined Italian cuisine. Everything from the appetizer to the desserts is perfect. The ambient is good but a bit noisy, and the price is quite steep.
Francisca Nacht: Excellent food! Had grilled calamari and it was incredible. Ambiance quite traditional.
Roberta Marchesini: Excelente restaurante!! Vinhos maravilhosos! O gnochi de gongorzola eh maravilhoso! A melhor sobremesa eh o nero i bianco. Recomendado.
5. Pomodorino Ristorante
8.2
Av. Epitácio Pessoa, 1104, Rio de Janeiro, RJ
Italian Restaurant · Ipanema · 83 tips and reviews
mcasaverde: Absolutely delicious. One of my best meals yet. Homemade pasta, good wine, reasonable. Cash only but worth it
mark mcmahon: Shhhh, the best and most reasonable italian food in rio. Only cash, but worth the trip to the ATM
GregWasThere: Yes indeed, no credit card. Food and service were both excellent. Good recommendation from the waiter too. The cover is 15.7 Rs and good wines around 80-90 Rs. Dishes are between 50-60 Rs in average.
7. Giuseppe
8.4
R. Sete de Setembro, 65, Rio de Janeiro, RJ
Italian Restaurant · Centro · 31 tips and reviews
Alan Pinto: Ótimo atendimento com garçons sempre atenciosos, além do ambiente e a música bem aconchegantes. O ravioli alla gastone é um prato bem delicioso e equilibrado, recomendo.
Thais Vaz: Caro, mas vale a visita. Serviço cortês e eficiente. Experimentei o gnocchetti constanza, que estava espetacular.
Veja Rio: Prepara boas massas, como o espaguete mariana, ao molho de camarões, rúcula e um toque de pimenta dedo-de-moça. Faz sucesso o fileto trastevere, filé mignon grelhado coberto por molho saboroso. Read more.
Ronald Cattrysse: Pasta with seafood and tomato was excellent. Best Italian I've had in Rio, the place has an authentic feel.
Juliano Renaux: The BEST gnochi pomodoro I've ever eat. Fact!
Simone Villas Bôas: Venha preparado para entrada, prato principal e sobremesa. As bruschettas são deliciosas, as massas frescas são imperdíveis e o tiramissú é feito na casa.
11. La Trattoria
8.2
R. Fernando Mendes, 7, Lj. A, Rio de Janeiro, RJ
Italian Restaurant · Copacabana · 308 tips and reviews
Camilo Angel: I'm an expert in carpaccios. Really, not kidding. Order both the salmon and the steak carpaccio at La Trattoria. Don't miss out!
Hiro Protagonist: Oh dear. How did this place get a 9 rating ? Unattentive service, supermarket penne, carpaccio drowned in lime juice with "rucola"... The only saving grace was the Brazilian Cabernet and the tiramisu.
Frederico Guth: É o restaurante preferido do Delegado Espinosa, personagem de Luiz Alfredo Garcia-Roza.