jon accarrino: Great restaurant in downtown Raleigh with multiple dining areas. Perfect for special occasions or a nice night out. Ask to sit upstairs for a quieter experience and better view of the glass art wall..
Rachel Berg: Joey, the bartender, is awesome.
Caitlin Waters: Everything is good. Appetizers, good, dessert, and wine :)
Rich O'Brien: Great Chik Parm!!! Best Italian Food in Raleigh!!! Great space too!!
Angelica K.: Shrimp special was amazing as well as the pizza and home made cheese cake. Everyone is super nice and their motto: fresh, organic and farm to the table is so true!
Suzanne Hinnant: Pollo Canelloni is incredible! Very rich & indulgent! You won't be disappointed!
Lafayette Village, 8450 Honeycutt Rd #100, Raleigh, NC
Italian Restaurant · 3 tips and reviews
Mike Brown: Pizza is killer, best crust in the area. Get the meatball appetizer so you can enjoy great red sauce & meatballs without the extra 1,000 calories spaghetti adds.
Matthew Wiliis: Absolutely fantastic place. The food is amazing, the service is amazing, oh and did I say the food was amazing, well it is. I'm blown away by everything there. I plan to come back again and again.
Donna Backshall: Their bar "Tasting Menu" includes generous portions and is worth coming early to eat and drink! Between 3 & 7 PM weekdays, every item on that special menu is only $3 & the bar crowd is always lively.
Shawn Shaun: Krissten very good waiter and food was awsome!
Shay Foley: 2.95 food menu at the bar is awesome. Plus great patio.
Nello's Sauce: Nicely done pizza. Best in northwest Raleigh.
Jeff B.: The pizza is well made; the crust is seasoned & chewy; the sauce is not too sweet-but it does have good flavor; the cheese can be little heavily applied, but the toppings are very fresh.