The 11 Best Places for Velvet Cake in Portland

Tanya Gutierrez: Southwest chopped chicken salad is amazing! And they have the best mini desserts, get the red velvet cake. Yummm!

Nancie W: Blue Moon beer and Mac N Cheese talk about comfort!

Nancie W: Looking for a good flavored martini . . . Try the Ginger Pear! It's really nice!

John Kim: The red velvet cake here is awesome!

Owen McCulloch: This is a great place to finish off your evening. Wonderful desserts, coffee and tea selections. Fun "Portlandia" atmosphere and often has live music.

IFC: Portland: No coffeeshop represents Portland better than this one. Self-described as "casually threatening," we hear they have moving tables and that the restrooms are a must see! -IFC Viewer

Subcompact Culture: Great variety and very friendly staff. My favorite yogurt in town!

Travis Whitmer: Yummy. Always a good spot to go to satisfy your sweet tooth. Flavors rotate often. Always try the flavors first. Sometimes they sound better than they taste.

JessC ⚓: Pineapple dole whip FTW! Answer the daily trivia question for 5% off your purchase.

Sylvan Thompson: The Kentucky Buck (on tap!) is a fantastic BBQ accompaniment.

Daniel Pollack-Pelzner: Fried chicken + banana pudding = happy

Bella Porter: Not the best BBQ in town but a great option if you are in the neighborhood. A bit $$$ but worth it. Great beer selection & friendly staff.

Iam Consumer: Don't forget to try out their toffee. Enjoyable with just the right amount of nutty.

Doreen Cadd: Love the raspberry, poppy seed torte!

Rob Harris: 65% Dark Hot Chocolate AMAZING!!!

Kitty Calhoun: Also morning due with Hendricks cucumber infused gin is the best gin martini I have ever had.

Abrar Saleh: Best happy hour offfers

Corrin Coker: Sit at the bar for quicker service!

Melissa Lim: Great coffee, pastries and breakfast fare. Love the quickbreads, bacon cheddar quiche and choc chip cookies. Check the menu by the register for breakfast plate options.

Andy Beach: Try the Breakfast Plate - Best breakfast ever...

Michael Blank-Delaney: Super friendly staff! The spread on the weekends is amazeballz!

Richard Lidzbarski: Brownie points if you bring some home with you to share.

meera marhoefer: dont try too many gelato flavors... the spoons are really expensive

Aurora Williams: They have caneles! EAT THE CANELES!

Andrea Swanson: Iced VIA is delicious!

Amanda Irish: Great, fast drinks.

Jennifer Richardson: Kinda slow but nice!

Benjamin Downey: They do vegan german chocolate cupcakes on Thursdays.

Sasha Bear: A little pricey, but so worth it

Amy Goheen: IRRESISTIBLE!

Martha Perez: Try the salted hot chocolate. Best of both worlds combined in one cup.