Wow. This place is incredible. The oysters. The green sauce that comes with the oysters. The steam burgees (duh), the garlic fries (double duh), AND THE BANANA SOFT SERVE WITH THE PB CONE? I’m done.
Chicken wings, steamed burger, fries, salads, cocktails 💯
The quinoa veggie bowl is my new favorite breakfast.
Higgins celebrates Portland's locally grown produce, meat and seafood with a seasonal menu and a dedication to sustainable farmers in the area. Read more.
Brewer Alan Spints of Hair of the Dog Brewery in Portland says, "Great food, a dedication to beer, and a knowledgeable staff make this a hophead's must."
Share the house-made charcuterie plate and a Hair of the Dog Oregon craft brew at Higgins Restaurant in downtown Portland.
7 course tasting is the way to go. Interestingly, the meal does not involve any bread courses. 5 savory, 1 cheese, 1 sweet - absolutely no need for the wine pairing. Get a pFriem beer or wine instead.
If I had $10 left to my name I'd come here for the bacon waffle and then take my chances with the world.
Late night and limited-edition burgers are so popular! Gabriel Rucker, of Le Pigeon, only serves ten burgers a night. You can order one in advance when you make a reservation.
Start your day on the patisserie side here, with Stumptown coffee and classic pastries. End it with small plates filled with game meat and perfectly paired cheeses. Read more.
Dessert is a close call between the espresso chocolate cake or the basil blueberry sorbet. Berry close call!
St. Jack is cultivating a well-deserved reputation as an incubator for up-and-coming talent. Sit back and enjoy a few whiskey cocktails, rich escargot gratin and roasted bone marrow. [Eater 38 Member] Read more.
Fantastic restaurant! We had the lamb and duck which tasted flavoursome! The chocolate mousse and tarte were also delicious! The waitress was lovely and helpful at all times. Good collection of wines!
Set menu is great!
Went there for breakfast! The 60 min eggs were soo yummy!
No bar seating, so it’s hard to eat here solo.
Delicious food, great cocktails, wonderful service
Everything we’ve eaten here has been incredible. And the prices are very reasonable We’ll be back—a lot!
Must order: charcuterie plate. Chèvre Chaud... Whoever thought to fry goat cheese is a genius.
What's good? Everything. The food the vin the owners the atmosphere. This is a true hidden gem of Portland.
Beautiful food. These guys cook authentic French food and its so cheap for serving Duck Confit. I love it
The gnocchi was complete with goat cheese, mushrooms, sprouts, and pumpkin seeds. On a rainy, windy, cold day- Fine Goose was the BEST thing to happen to me. He gnocchi was buttery and PERFECT!
Amazing food! Check it out!!
Fun, trendy decor with delicious sandwiches and salads. I very much enjoyed the BLT and Gorgonzola chopped salad.
The chicken was to die for!
Go for the triple !
The steak, beef bourguignon, and chicken cordon bleu are all standouts. Finish with a dessert crepe and its truly an amazing meal!
Vegetarian French onion soup! Yum.
Gluten-free crepes available. But nothing dairy-free.
Maybe the best cappucino ever!
This place is incredible, indulge in something creamy, some of the richest breakfast in portland.
For a cheaper meal, split a plate and grab a pastry. Just don't tell them you're splitting a plate or they'll charge you a $2 split plate fee.
Jambon parisian, white chocolate mochas, and tomato basil soup :) also love the kouign amann
I love their mini chocolat croissant!
Try the Gâteau au Chocolat and the Tarte Abricot Amande!!!
Best Italian in all of Portland!
Get the Penne al Sugo di Carne. That dish has had me returning here as often as possible, in addition to the unbeatable vibe and friendly staff.
The Caprese is outstanding as are the marinated olives.
The Meurette Benedict is incredible! No matter what else you order, be sure to try a croissant.
Must get croissant with jam or almond croissant. Better yet both.
Super good breakfast
everything was solid
The gnochi & spare ribs were delightful. Also the dessert cheese has a unique blend of flavors!
Lovingly made in NYC, CHI, SEA & LA