The 13 Best Places for Rioja in Phoenix

Phil Smith: Great service and delicious food. The La Rioja Veggie Panini is excellent.

TJ Houle: Breakfast burrito is delicious and you can't beat 3$ for a pitcher of bloody Mary's!!

Amy Manoil: Try the drunk Italian sodas. They're tasty and on Tuesdays they're only $1.99!

Ashley Batrouny Tasse: Great bar scene and awesome happy hour - better get there way before 5:00p for a seat though!! Food is awesome all around!!

Todd: Wine is overpriced but the food is solid. Oysters rock!

Karin E: Wear a sweater. It's very cool inside. I would suggest the filet mignon with crab legs and the chopped salad with artichoke hearts. Delicious!

Jeffrey William Moore: It's a modern twist on food, a new taste and you feel special receding the food as it's out of this world! Must haves; Carmel cheesecake, burgers, steak, seafood and all of the Yummy hand made Pastas

Terry Simpson: Best steak on Camelback. Bring a hot date and pay attention just to her/him

Amanda Meachum: Sangria is a must have!

Samantha S: Visit the taco window before 4 for a quick bite. I recommend the chicken tacos and side of queso!

Brent Brooks: Amazing food and fast service! Get the queso!

Robby Harrington: Salsa is awesome but a little spicy for those who have a wimpy tongue.

Ryan Smith: Best place in town, great people, food, all round great times

Jessica Sosna: Happy hour 7 days a week from 4-6. Yummy mojitos!

Marion Loyda: The Grilled Steak Salad was excellent: awesome quality of the meat!

Michele Popelka: Excellent wine options. Best selection I know of in Desert Ridge.

Coathalia: The med plate is phenomenal!

Elif A: Great atmosphere and appetizers--a perfect place to wind down and enjoy a glass of wine with friends.

Joseph H: Excellent! Five stars on everything. Check out the Gnochi & a Negroni to wash it down.

Bryan F: The wild boar was fantastic

Robby Harrington: Great hole in the wall Italian restaurant

Josh Yeager: Daily Happy Hour! Booze 11-6:30 & Food 3-6:30pm!! Great patio, excellent service, world-class guacamole!

Sathish Muthukrishnan: Happy hour starts at 11 am... My kind of place

Debra Lea: Plan on spending more than $30? Grab a $15 Groupon! My usual is their Rustic, and their Shrimp Tacos on corn tortillas. If you like spice, ask for their Sriracha they keep behind the bar 😉👍

Quynh N: Amazing. Steak on the bone tastes better.

#⃣ Winning 🍸: No one is here more than me!

Ikey Holden: The shrimp appetizer is great and don't go on Christmas Eve the gypsies order everything well done and takes forever

Robert (robbrick™) Brickman: Bacon wrapped filet FTW!

Linda DiRubbio: Love the Orange Slice Martini, A Must try !! Oh and goes well with he crab cakes ! :)

Gail Oleaga: Great food and service. Ask for liz shes a great waitress.New manager Mike is awesome too@

Laurence Hartje: Smoked Red Chille Pork Roast - amazing! When I stop by PHX to see family, I try to swing by for the roast!

Phoenix New Times: What's so especial about Sierra Bonita's Margarita Especial? Brandy. Served in a larger-than-normal cocktail glass & boozy in nature, it's definitely not a margarita for lightweights. Read more.

Marissa Egan: Order the green chile Mac and cheese app. The waiters aren't too bad looking either :)

Jaime Anglin: Aloha happy hour is amaz! Alway changing! Love love!

Dan Obz: 5$ happy hour apps order all you can't loose

Dan Obz: 5 happy hour apps order all of them you can't loose

Elliot K: Fantastic atmosphere and service was great. The sole was the best fish I have ever had. I highly recommend.

Jeff Duffey: Order the Tuna Tartar for an appetizer. Amazing!

Hal Harper: Get ready for a mouth orgasm