Keep it simple with the steak tartare, made with top-notch, grass-fed beef that's mixed up with a little tomato confit, shallots, chive, and some sweet mustard. Read more.
Infamous for their assortment of gourmet meatballs, the beet and gorgonzola rendition of a classic meatball is a delicious second favorite after the veal-ricotta balls
Really nice service and small plates here. And reasonable prices! It has a modern vibe but I like the atmosphere. Cheers!
The most perfect place. I'm in love. Amazing cheeses, staff was so friendly we kept getting refills for our plate and just great atmosphere.
Lelabar is one of our favorite wine bars in the city. The room is romantic, the staff is knowledgeable and the wines are complex and delicious! Read more.
Wine selection is wide ranging, they have organic and natural wines. The food is delicious and straight forward. Bulgogi, broccoli rabe, gyoza, polenta and pon de queijo super delish!!