Peking duck (thin pancakes, meaty duck, crispy skin, just the right amount of hoisin sauce). Dandan noodles (spicy and wonderful). Beef with scallions and doubled cooked pork -- all amazing.
This Hong Kong–style institution is a favorite amongst star chefs for its late-night hours and consistently good eats. Order the ginger scallion lo mein, or choose from dozens of noodle variations. Read more.