A tip from a Russian person: No matter what you get here, order it with a side of fried potatoes and olivier salad.
Great atmosphere and Saganaki. But…I asked for ketchup, none. Ok, asked for aioli…none of that either. How you gonna serve fried potatoes (french fries 🙄)with nothing to dip them in? Hmm?
Beautiful presentation value. Great Spanish classics. Go on a Sunday for quiet ambience. (3 of 4 petals via Fondu) Read more.
Chicken Pietro is a winner. The NY Strip is also surprisingly just as good as you'll get at the beat steakhouse.
Alex Guarnaschelli recommends the Caesar Salad at Pietro's in New York, NY, on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. Read more.
Andaz is awesome place to stay, the food they serve not so good, but the must try is the fresh jams and juices!
I'm overwhelmed at the size and fabulousness of my room. A private terrace? In NYC? Overlooking the library? Yes please.
Smaller plates include the roasted lemon chicken on tarragon and couscous ($11). Among the larger entrees and sandwiches, try poached fish with mint salad ($20) or the pulled-pork sandwich ($10). Read more.