BYOB, escargots, mussels with curry cream sauce, filet mignon with foie gras.
Filet w foie gras, hangar steak, escargot--all phenomenal. Profiteroles--amazing. BYOB was just icing on cake.
Omg their filet w/ foie gras spread on top is absolutely amazing. mallard duck is very flavorful how duck should b prepared. Slightly overpriced for the service & atmosphere but food is well worth it
Warm and enticing Italian restaurant. Try the Mozzarella In Carrozza followed by the Short Rib Agnolotti or the Duck & Foie Gras Ravioli. Try not to fill up on the delicious bread basket.
Scarpetta, Scott Contant's seasonally-inspired Italian restaurant, serves delicious dishes like Creamy Polenta, Duck & Foie Gras Ravioli and his signature Spaghetti.
Definitely have the foie gras ravioli and the salted caramel gelato and chocolate butterscotch cake!
The duck with cherries and foie gras is an absolute must order
Great ambiance and good duck. Very generous with the foie gras
Excellent food and service, beautiful space. Great place to take the parents. Dover sole, pike quenelle, endive salad, chicken and foie
Stuffed with short rib, foie gras, and truffles, it's quite unique...and you can really taste the foie gras!
Everybody seems to advocate for the burger - but also try the coq-au-vin, the spicy cod with chorizo and vegetables, or the fois gras... yummm! Great wine selection - try Austrian Gruener Veltliner.
Still going strong. This bistro offers excellent renditions of French classics plus their upmarket version of hamburger (with foie gras). Their evening set courses are excellent value.
Try the fall vegetable salad, the truffled grits, the sea urchin pasta, or the scallops with foie.
The four-course menu includes a Cato Farm Bloomsday cheddar salad, truffled creamy parmesan grits and sunny side up country eggs, seared diver sea scallops and foie gras.
Get the truffle grits appetizer and the scallops and foie gras as an entree. They are both the restaurant's signature dishes and they are life changing. Don"t miss the chocolate souffle for dessert.
The foie gras and veal were hands down the best I've ever had. Don't order the 8 course veal because you'll get one anyway. Best restaurant I've ever been to
Try the seared foie gras!
http://ElevenMadisonPark.com | 3 Michelin Stars | Go with 16-course tasting menu. Consistent quality, ambiance, attentive staff. Pan-seared foie gras, 150-day aged beef... everything immaculate.
Hats off to chef Jean-Georges Vongerichten, just about everything works on this menu. If we had to choose go for the Prix Fix that somehow involves the Foie Gras Brulee.
Foie gras is great. Super tasty amuse bouche and petit fours. Don't ask for chocolate dessert: It will disappoint you; prefer a fruity one.
Everything here is prepared to perfection! Don't miss the foie gras brûlée, it's to die for! Every dish was interesting with amazing flavor combinations. It's definitely pricey but a worthy splurge ❤️
Holy grail of amazing Spanish small plate. I return for the Razor Clams, Foie Gras (best), Duck, Pulpo, Skirt Steak, Jamon Iberico. Arrive at 6PM to ensure seating. Fun: Cocks comb avail upon request
Get the Foie Gras and the Anchovies on Toast.
Fideos, razor clams, foie, bone marrow ... everything is so good!
Recommended: Foie gras, sweetbreads, wild-mushroom risotto, Dover sole, quenelles of pike, veal kidneys, braised oxtails, soufflés. Read more.
Be seduced with the Prix Fixe Menu ($95) and try the Seared Foie Gras, the Veal Kidney and any of the desserts!
Go here for truly classic French cuisine such as Le Foie Gras Chaud aux Pêches, Little Necks Corsini, Les Ris de Veau au Romarin as opposed to some of the newer, trendier French eateries in the city
Try the Earl’s Eggo waffle, drizzled with maple syrup and stacked with aged Cabot cheddar, coffee-cured bacon and rich slabs of grilled foie gras. It’s one of our #100best dishes and drinks of 2011. Read more.
Earl's eggo waffle foie gras deliciousness!!! Also the beer cheese is superb, if you want dessert order the bread pudding beforehand bc it takes 20 mins to be prepped! Enjoy
Waffle topped with Cabot cheese and foie gras is UNREAL
Wonderful new addition to the neighborhood - foie gras and the octopus were especially outstanding. Staff were very attentive and had excellent suggestions.
The foie gras was exceptional, the mushroom custard was delicious and unexpected.
Tasting menu, foie gras, marrow
shared oysters, sardines, calamari and foie apps. delish! the duck entree was exceptional, but my creme brulee was lacking. overall, super fine late night dining.
Foie Gras, oysters and champagne till 4am!
Reserve a table or walk in before the 4AM closing time to avoid the wait. You'll find en extensive raw seafood bar, foie gras terrine, and matzoh ball soup.
Love the beef tenderloin and foie gras. Don't skip dessert.
Foie gras brûlé with strawberry syrup and aged balsamic is delicious. Tuna tartare with avocado, spicy radish, and ginger marinade (picture) is pretty good.
Amazing foie gras appetizer, pumpkin cheesecake, and service and ambiance for business lunch or dinner. Impeccable french style seasonal dishes.
One of the finest New Frenchies in the nation. Be careful, but don't dawdle -- that edible sculpture made from seared foie gras with sliced kumquats ain't gonna dismantle itself. [BlackBook] Read more.
Try the Foi Gras With Duck Reduction And Pomegrantes. - Best foie gras I've ever had.
Top notch services. Professional, friendly yet not too formal. If you are getting the 4-courses menu. Highly recommend the foie gras but avoid the Wagyu.
Recommended: Oysters and Pearls, gateau of foie gras, clam chowder, sweet corn velouté, omelet with mushroom duxelles and aged tamari, butter-poached lobster; pressed duck. Read more.
The daily rotating tasting menu offers nine courses, including “oysters and pearls,” a dish of oysters, tapioca, and caviar, foie gras with white peaches, and duck with sweet plums. Read more.
Simply AMAZING, the best of the best... RECOMMENDED DISHES Oysters and Pearls, gateau of foie gras, butter-poached lobster ... ;)
Lovingly made in NYC, CHI, SEA & LA