4. Forge Pizza
7.9
155 Gasser Dr Ste B (Imola Dr.), Napa, CA
Pizzeria · Soscol · 4 tips and reviews
Christopher Bowman: All the pizza is great. Mussels were surprisingly good, but not much broth. Best cheese curds in town! Family friendly atmosphere too.
Travis O: Fat boy pizza was good. Different and yummy is how I describe the shrimp and ribs. You’ll love it.
Keshia Z: Shishito peppers, my mouth thanks me every time I order them.
7. Torc
8.3
1140 Main St (at Pearl St), Napa, CA
American Restaurant · Central Napa · 19 tips and reviews
BottleRock Napa Valley: Toasting some of the best meat centric dishes in the Valley from renowned chef Sean O’Toole. Only open for dinner…it’s all good, but starters and sides really shine…especially the deviled eggs!
Rachelle C: Lovely new American restaurant with local fresh ingredients
Suraj Savalia: Great wines and vibe. I had the risotto, deviled eggs and pakora - all tasty. Ravioli was lacking a bit of flavor.
14. Oenotri
8.2
1425 1st St, Napa, CA
Italian Restaurant · Central Napa · 80 tips and reviews
Natalee Rukachantarakul: Best pasta I have so far. I order pasta with squid, Manila clam, with olive oil and garlic. Pizza is great too. After meal they give delicious chocolate cookies. Highly recommend this place
David Grega: If you have a wine or spirits question, ask for Sur!
Natalia Goreva: The best authentic italian pizza I've tried! We ordered the Pepper one and it was so perfect. Get the chef table seats and watch the magic happen! The service is exceptional too, a definite come-back!