Mallorie Greiner: Best of the best. Whether you're looking for something more Eastern European (cabbage rolls) or something more American, (smoked ham sandwich) you can't go wrong. Delicious sausages and wursts.
Brent Rossow: If you're in Minnesota, English and looking for bangers as good as (or more accurately, even better than) you'll get back home, this is the place for you! Amazing sausages here.
Heavy Table: Dine in for cabbage rolls and dumplings or take out – if you have access to a grill – a pile of their brats (best when beer-boiled) and cherry bombs, sweet/hot sausages that are a summer favorite. Read more.
2. The Butcher's Tale
9.3
1121 Hennepin Ave, Minneapolis, MN
American Restaurant · Downtown West · 207 tips and reviews
Thrillist: The vegan chorizo sausage will surprise meat-eaters with its deliciousness. They've also got 30 craft taps and a 65-strong bourbon program. Read more.
Jon V: For dinner, the boar sausage is a must. For desert, the s'mores paired with the Chocolate Yeti beer is perfect.
Sam Krause: Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
Scott McIntyre: the fennel sausage is the best!
Tami Cabrera: I love their fennel sausage (good sausage!), fresh tomato, and ricotta pizza. House wine is very good too!
Heavy Table: Go with the #5: fennel sausage, hot salami, thinly sliced white onion, and cracked green olives. It’s brilliant! Read more.
12. Pizzeria Lola
9.3
5557 Xerxes Ave S (at 56th & Xerxes), Minneapolis, MN
Pizzeria · Armatage · 162 tips and reviews
Shannon Bros: Get the Sunnyside pizza and add the fennel sausage. It is pizza heaven.
Food Network: The pizza here really is one of a kind. Try the My Sha-Roni! with pepperoni and Berkshire pork sausage, or the Lady ZaZa with Korean sausage, kimchi and soy chili glaze. Read more.
Nicholas Kolnik: Order the La Creme & add sausage. Great combination of flavors.
13. Parkway Pizza
8.6
4359 Minnehaha Ave (44th Street), Minneapolis, MN
Pizzeria · Hiawatha · 27 tips and reviews
Kamran Ayub: Awesome pizza, love the sausage and pepperoni!
Shawn: In house made sausage is a good indicator that you'll have a good, quality pizza. Much like that fallback beer selection, Parkway offers not the best, but a super solid choice for good pizza in MPLS.
Glenn Lindgren: I love the veggie pizza with shrimp added - a great pie. The green olives add a nice bite.
14. Young Joni
9.4
165 13th Ave NE (at NE 2nd St), Minneapolis, MN
American Restaurant · Sheridan · 52 tips and reviews
Ben Thao: Brussels Sprouts, Blue Prawns, Margherita pizza with Italian sausage, and the Trio Ice Cream. Get it all! 🤤
Nicholas Kolnik: The Thai Sausage Skewers are a lettuce wrap style appetizer, and the naam jim kai is perfect. Get the extra skewer when offered.
Carrie Rigdon: Umami mushroom pizza, Broccolini pizza, great wood-fired sides, great service and nice atmosphere.
15. Uptown Diner
8.4
2548 Hennepin Ave (at W 26th St.), Minneapolis, MN
Diner · East Isles · 99 tips and reviews
Margaret Turner: Biscuits and gravy are amazing!!!!!!!!! Spicy sausage gravy :P
Michael Gardner: Country Fried Steak and Eggs, Add 1 Egg scrambled, English muffin, hash browns extra crispy. If extra hungry add andouille sausage patty, maybe the Carmel Pecan roll...ahhh
Jim Gawrych: Cajun breakfast with sausage. Pineapple pancakes