It's a great, laid-back place to stop in at the bar and drink a glass of wine and eat a few deviled eggs topped with fried capers and paprika, or a classic chicken liver crostini. Read more.
The menu, of classic New American and Italian dishes, keeps delivering on its promise of high-quality, upscale neighborhood dining, night after night. Read more.
Try the Medeterranean Sea Bass W/ Artichoke Hearts - Absolutely delicious. Add capers to make it perfect!
The octopus is tender and meaty, with big chunks grilled over wood-fueled flames until charred and then tossed with lemons, olives and capers.
he grilled octopus, lemon, caper and olives appetizer is mindful of Southern Italy. Slightly sweet, with the crunch of celery added to the mix, the dish manages to be light yet substantial. Read more.
The closest thing I've found to an NYC bagel. Get it with lox, capers, onions and tomatoes. Read more.
Go for the octopus carpaccio with fried capers, penne langostine, sweet corn agnolotti with truffle butter, and sea bass—and stay for the white truffles, which are imported from Piedmont every fall. Read more.
Whatever u do- get the halibut! The lemon caper sauce is one of the best things I have ever tasted. One word: "wow!"
Fried pillows! Love the stuffed gnocci and shrimp dish w substituted pink sauce or create own pasta dish w pillows, artichoke, shrimp, capers and pink sauce. Fritto misto app and tiramisu good too.
Fritto Misto is a certified restaurant of the Clean Bay Restaurant Program, helping to reduce stormwater pollution in Santa Monica Bay! Learn about or find more certified restaurants at Read more.
Salad is exquisite, but capers in salads still reveals it’s an American restaurant instead of an Italian one. (They are supposed to be added salmon on top.) Clientele mostly from the nouveau riches.
DELICIOUS. Great pizza and pasta. White bean dip situation and salad w crispy capers were surprising and scrumptious